On rue Tatin / Susan Loomis.

ISBN:

9780732264154

Title:

Author:

Loomis, Susan Herrmann

Personal Author:

Loomis, Susan Herrmann

Publication Information:

Pymble, N.S.W. : HarperCollins, 2001.

Physical Description:

286 p. ; 24 cm.

General Note:

Cover subtitle: Living and cooking in a small French town.

Donated by Pat Churchill in 2016.

Personal Subject:

Loomis, Susan Herrmann

Subject Term:

Cooking, French.

Cooking, French -- Normandy style.

Geographic Term:

Normandy (France) -- Social life and customs.

Format:

Books

Publication Date:

2001

Publication Information:

Pymble, N.S.W. : HarperCollins, 2001.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
ARC 641.59442 LOO	Archive Collection	1	Archive Collection	Searching... Unknown

Author Notes

An internationally recognized journalist & chef, Susan Herrmann Loomis is also the author of six books, including "Farmhouse Cookbook" (more than 90,000 copies sold) & "The Great American Seafood Cookbook" (more than 70,000 copies sold). A regular contributor to national publications such as "The New York Times" & "Gourmet", she lives with her husband & their two children in Louviers, France, where she owns & operates On Rue Tatin, a cooking school.

(Bowker Author Biography)

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Summary

Author Notes