Cover image for Meringue [electronic resource] / Linda K. Jackson &. Jennifer Evans Gardner ; photographs by Alexandra DeFurio.
Meringue [electronic resource] / Linda K. Jackson &. Jennifer Evans Gardner ; photographs by Alexandra DeFurio.
ISBN:
9781423625827
Title:
Meringue [electronic resource] / Linda K. Jackson &. Jennifer Evans Gardner ; photographs by Alexandra DeFurio.
Author:
Jackson, Linda K.
Personal Author:
Publication Information:
Newburyport : Gibbs Smith, 2012.
Physical Description:
1 online resource (286 p.)
General Note:
Description based upon print version of record.
Contents:
Introduction; About Meringue; Ingredients, Tools, and Techniques; Cookies; Chocolate-Chocolate Chip Clouds; Classic French Meringues; Coconut Joys; Praline Meringues; Brown Sugar Crisps; Lemon Twists; German Chocolate Cookies; Chocolate Mint Minis; Coffee Cocoa Nib Delights; Pistachio Meringues; Chocolate Toffee Crunch Meringues; Chocolate-Dipped Almond Meringues; Cinnamon Stars; Malted Milk Meringues; Nocciola Baci; Alfajores Con Baño Blanco; Meringue Mushrooms; Pavlovas; Chocolate Angel "Pie"; Chocolate Raspberry Mini-Pavlovas

Chocolate-Flecked Pavlova with Chocolate Mascarpone and StrawberriesBrown Sugar Plum Pavlova; Pavlova with Balsamic Strawberries; Banana Cream Pavlova; Cherries Jubilee Mini-Pavlovas; Lemon Mini-Pavlovas with Lemon Curd Whipped Cream and Blueberries; Kiwi Pavlova with Lime Zest; Classic Berry Pavlova; Bars, Tarts, and Pies; Lemon Meringue Bars; Golden Apricot Meringue Bars; Toll House Halfway Bars; Mom's Sky-High Lemon Meringue Pie; Vanilla Meringue Pear Tart; Key Lime Pie; Blood Orange Curd Meringue Tart with Dark Chocolate; Southern Black Bottom Pie; Caramelized Apple Tartlets

Cakes, Tortes, Vacherins, and DacquoisesMeyer Lemon Hazelnut Torte with Blackberry Sauce; Almond Marjolaine with Praline Buttercream; Coconut Meringue Cake with Lavender Flowers; Dark Chocolate Raspberry Dacquoise; Chocolate-Flecked Meringata with Warm Espresso Fudge Sauce; Peaches and Cream Ginger-Meringue Shortcakes; Raspberry White Chocolate Vacherin; Moroccan Gateau Russe; Clementine Meringue Cake with Rosemary; Vacherin with Lemon Curd and Strawberries; Meringue Frostings; Seven-Minute Frosting; Lemon Meringue Frosting; Vanilla Swiss Meringue Buttercream

Salted Caramel Swiss Meringue ButtercreamChocolate Swiss Meringue Buttercream; Coconut Meringue Frosting; Mocha Italian Meringue Buttercream; Fresh Strawberry Italian Meringue Buttercream; Heavenly Creations; Meringue Ice Cream; Baked Alaska; Île Flottante with Salted Caramel and Toasted Hazelnuts; Oeufs À La Neige Au Fleur D'Oranger with Toasted Pistachios; Raspberry Chambord Eton Mess; Violet Macarons; Tiramisu with Espresso Meringue Ladyfingers; Praline Meringue Cups with Huckleberry Sauce; Celebrations; Valentine Passion Fruit Vacherins; Irish Cream Sundae Parfaits

Passover Blackberry PavlovaCoconut Meringue Nests with Raspberry Curd; Red, White, and Blueberry Trifle; Meringue Ghosts; Pumpkin Praline Tartlets; Hanukkah Lights; Candy Cane Clouds; Meringue Bûche De Noël; Croquembouche; Little Clouds; S'moringues; Meringue Pizza; Apple Cinnamon Nests; Chocolate Kisses; Death by Milk Chocolate; Very Vanilla Cups; Snowballs; About the Authors; Metric Conversion Chart
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2012
Publication Information:
Newburyport : Gibbs Smith, 2012.