Cuisine et vins de France / Curnonsky ; preface de Pierre Troisgros.
Title:
Cuisine et vins de France / Curnonsky ; preface de Pierre Troisgros.
Author:
Curnonsky, 1872-1956.
Personal Author:
Publication Information:
Paris : Larousse, c1987.
Physical Description:
703 p., [128] p. of plates : ill. (some col.) ; 27 cm.
General Note:
Title on spine: Cuisine & vins de France.
In French.
Format:
Books
Publication Date:
1987
Publication Information:
Paris : Larousse, c1987.