Cover image for Experiencing hospitality / Bill Rowson and Conrad Lashley, editors.
Experiencing hospitality / Bill Rowson and Conrad Lashley, editors.
ISBN:
9781536143874

9781536143881
Title:
Experiencing hospitality / Bill Rowson and Conrad Lashley, editors.
Author:
Rowson, Bill, editor.
Physical Description:
1 online resource.
Series:
Hospitality, tourism and marketing studies

Hospitality, tourism and marketing studies.
Contents:
Chapter 1. Towards a Theoretical Understanding of Hospitality / Conrad Lashley -- Chapter 2. One Cheer for Marxism: Hospitality as a Bourgeois Phenomenon / Roy C. Wood -- Chapter 3. Hostility and Hospitality: Connecting Brexit, Grenfell, and Windrush / Tom Selwyn -- Chapter 4. Inhospitable Hospitality? / George Ritzer -- Chapter 5. Experiencing, Expressing and Evoking Emotions in Hospitality and Tourism / Prokopis A. Christou -- Chapter 6. A Paradigm Shift from "Emotional Labor" to "Genuine Emotional Display" in the Workplace / Aspasia Simillidou and Prokopis A. Christou -- Chapter 7. Working in Hospitality: Flexible Working and the Gig Economy / Bill Rowson -- Chapter 8. Pleasure and Hospitality in New Zealand: The Roles of Alcohol, Sex, and Service / Jill Poulston -- Chapter 9 -- The Diminishing Role of the General Manager from a Middle Managers' Perspective: Some Generic Drivers / Tjeerd Zandberg -- Chapter 10. Roboptimism or Pessimism: HR Managers Face a Challenge / Verena Hopf, Laura Velten and Bill Rowson -- Chapter 11. Ladies and Gentlemen Serving Ladies and Gentlemen / Klaes Eringa -- Chapter 12. Wine Tourism and Hospitality: Opportunities and Challenges for Future Development / Radu Mihailescu -- About the Editors -- Index.
Local Note:
eBooks on EBSCOhost
Format:
Electronic Resources
Electronic Access:
Click here to view
Publication Date:
2019
Publication Information:
New York :

Nova Science Publishers,

[2019]