Al dente : the adventures of a gastronome in Italy / William Black.

ISBN:

9780552999984

Title:

Author:

Black, William, 1954-

Personal Author:

Black, William, 1954-

Publication Information:

London : Corgi Books, 2004.

Corgi ed.

Physical Description:

[368] p. : ill., maps, ports. ; 23 cm.

Personal Subject:

Black, William, 1954--Journeys-Italy.

Subject Term:

Food -- Italy.

Cookery, Italian.

Geographic Term:

Italy -- Description and travel.

Format:

Books

Publication Date:

2004

2003

Publication Information:

London : Corgi Books, 2004.

Corgi ed.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
914.504 BLA	Book	1	Standard shelving location	Searching... Unknown

In Al Dente, William Black travels the length and breadth of Italy to get to the roots of Italian food. His quest for the most delicious and authentic cooking and the very finest ingredients takes him to wonderfully familiar places and hidden delights. He drinks great coffee in Turin, and views the mattanza, the annual tuna catch, off the coast of Sardinia. And as he eats his way to the country's culinary heart, he unearths the fascinating story of his own family's role in Italian history.

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