Call Number
641.5945 ITA
Publication Date
1991
Format:
Books
Relevance:
0.1318
Call Number
641.5945 ITA
Publication Date
2002
Format:
Books
Relevance:
0.0956
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by
Martin, Robert K., 1941-
Call Number
810.9003 22
Publication Date
2002
Summary
Featuring essays by twelve prominent American literature scholars, Roman Holidays explores the tradition of American travel to Italy and makes a significant contribution to the understanding of nineteenth-century American encounters with Italian culture and, more specifically, with Rome.
Format:
Electronic Resources
Relevance:
0.0817
by
Grossi, Guy, 1965-, author.
Call Number
641.5945 GRO
Publication Date
2013
Summary
Join Guy Grossi as he travels around the gastronomic paradise that is Italy, tasting the best of Italian food and meeting the passionate artisans who produce it.
Format:
Regular print
Relevance:
0.0761
by
Rowe, Bill.
Call Number
641.5945 ROW
Publication Date
2006
Format:
Books
Relevance:
0.0737
by
Smart!, Culture.
Call Number
914.5 ITA
Publication Date
2021
Format:
Electronic Resources
Relevance:
0.0694
by
Black, William, 1954-
Call Number
914.504 BLA
Publication Date
2004 2003
Format:
Books
Relevance:
0.0659
by
Bugialli, Giuliano.
Call Number
ARC 641.5945 BUG
Publication Date
1985 1984
Format:
Books
Relevance:
0.0643
by
Dansereau. Serge, 1956-
Call Number
641.5944 DAN
Publication Date
2000
Format:
Books
Relevance:
0.0628
by
Darling-Gansser, Manuela.
Call Number
641.5945 DAR
Publication Date
2006
Format:
Books
Relevance:
0.0614
by
Dansereau, Serge, 1956-
Call Number
641.5944 DAN
Publication Date
1998
Format:
Books
Relevance:
0.0589
by
Vollenweider, Alice, author.
Call Number
394.120945 VOL
Publication Date
2005
Summary
This is a travelogue, cookbook and literary guide all in one. It is full of insights into the Italian way of life, which evolves around cooking and eating. All the important regions of Italy are introduced by their cuisine, and the author also includes recipes and useful tips about the people and places.
Format:
Books
Relevance:
0.0578
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