Cover image for Norwegian Cakes and Cookies : Scandinavian Sweets Made Simple.
Norwegian Cakes and Cookies : Scandinavian Sweets Made Simple.
ISBN:
9781628733099
Title:
Norwegian Cakes and Cookies : Scandinavian Sweets Made Simple.
Author:
Saetre, Sverre.
Personal Author:
Physical Description:
1 online resource (143 pages)
Contents:
Titlepage -- Copyright -- Contents -- The New Norwegian Bakery -- Fruit -- Apple Tart -- Veiled Farm Girls with Cardamom -- Nut Macaroons with Apple Cream -- Caramelized Apple Cake -- Apple Tart in a Dish -- Plum Compote -- Carrot and Orange Granité -- Plum Jam with Honey -- Pears in Lingonberry Syrup -- Canned Plums -- Rhubarb Jam -- Rhubarb and Birch Sap Juice -- Rhubarb Soup with Cinnamon and Sour Cream -- Loaf Cake with Carrots and Nuts -- Berries -- Veiled Strawberry Girls -- Marzipan Cake with Strawberries -- Strawberry Jam with Star Anise -- Strawberry Tart with Oxalis Cream -- World's Best, My Way -- Raspberry Jam with Lychee -- Wild Raspberries in Vanilla Butter Cream on a Pistachio Crust -- Raspberry Ice Cream -- Blueberry Jam with Vanilla -- Thick Lefses with Blueberry Butter -- Spice-Preserved Cherries -- Morello Cherry and Almond Cake -- Troll Cream with Jellied Cream -- Caramel Pudding with Cloudberries -- Black Currant and Semolina Cream -- Cream Cake with Red Currants and Raspberries -- Juice Ice -- Crowberry Juice -- Sea Buckthorn Jelly with Cream -- Drying Berries -- From the Cow -- Sweet Cookies -- Cream Puffs with Coffee Cream -- Butter Cookies with Almonds and Røros Butter -- Puff Pastry Sticks with Brown Sugar and Cinnamon -- Sweet Rusks -- Carrot Cake with Sea Buckthorn Cream -- Blueberry Sandwiches with Sour Cream -- Dense Milk Pudding with Cloudberry Purée -- Poor Knights with Dense Milk and Strawberries -- Barley Cream with Morello Cherries and Raspberries -- Nuts and Spices -- Prince Cake -- Wreath Cake Tart with Strawberries and Anise Cream -- Coconut Balls -- Coconut Macaroons with Egg Nog -- Egg Nog -- Pine Shoot Lemonade -- Success Tart with Lemon -- Orange Marmalade with Cinnamon -- Fig Jam with Raspberries -- Marzipan Fruit -- Ginger Cookies -- Marshmallows with Heather Honey -- Candied Flowers and Leaves.

Chocolate -- Blueberry Chocolates -- Chocolate Spots with Dried Berries -- Chocolate Cookies -- Red Currant Chocolates -- Salt Caramel with Kviteseid Butter -- Porcini Mushroom Chocolates -- Basic Recipes -- Vanilla Cream -- Basic Sponge Cake -- Basic Tart Crust -- Basic Carrot Cake -- Basic Almond Cake -- Crumbled Sweet Rusks -- Caramelized Bread -- Dark Chocolate Glaze.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2012
Publication Information:
New York :

Skyhorse Publishing Company, Incorporated,

2012.

©2012.