1.
by
Coleman, Natalie.
Call Number
641.5
Publication Date
2014
Format:
Electronic Resources
Relevance:
190109.9531
2.
by
Taylor, Genevieve.
Call Number
641.59
Publication Date
2017
Format:
Electronic Resources
Relevance:
190109.9375
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by
Bloomsbury Publishing, Bloomsbury.
Call Number
641.5
Publication Date
2015
Format:
Electronic Resources
Relevance:
85038.0000
by
Junior, MasterChef.
Call Number
641.5
Publication Date
2017
Format:
Electronic Resources
Relevance:
65647.2891
by
Low, Sam.
Call Number
641.5951
Publication Date
2023
Format:
Electronic Resources
Relevance:
54899.2344
by
O'Shepherd, Adam.
Call Number
641.5636
Publication Date
2021
Format:
Electronic Resources
Relevance:
54897.5469
by
Read, Tim.
Call Number
641.5
Publication Date
2016
Summary
Modern family-friendly recipes from MasterChef NZ winner.
Format:
Electronic Resources
Relevance:
0.1066
by
Abrams, Emily.
Call Number
641.83
Publication Date
2014
Summary
Choosing meals prepared with fresh, natural ingredients isn't just healthy, it's good for the earth. In Don't Cook the Planet, author Emily Abrams and an all-star collection of chefs and ecoactivists share more than 70 delicious recipes as well as tips on how to minimize your carbon footprint. Each contributor-including Stephanie Izard, Top Chef star and executive chef at Girl & the Goat; Chevy Chase; MasterChef judge and acclaimed chef Graham Elliot; actor Joshua Henderson; and many others-provides easy, everyday ideas that will save you money and stock your kitchen with fresh, delicious food
Format:
Electronic Resources
Relevance:
0.0707
by
Poernomo, Reynold.
Call Number
641.86
Publication Date
2021
Summary
Up your baking game with desserts that start simple through to adventure bakes, from MasterChef dessert king and founder of KOI dessert bars with over 700k followers.
Format:
Electronic Resources
Relevance:
0.0657
by
Hickman, Ian.
Call Number
621.3815 22
Publication Date
1999
Summary
Analog Circuits Cookbook is a collection of tried and tested recipes form the masterchef of analog and RF design. Based on articles from Electronics World, this book provides a diet of high quality design techniques and applications, and proven ciruit designs, all concerned with the analog, RF and interface fields of electronics. Ian Hickman uses illustrations and examples rather than tough mathematical theory to present a wealth of ideas and tips based on his own workbench experience. This second edition includes 10 of Hickman's latest articles, alongside 20 of his most popular classics. The new material includes articles on power supplies, filters using negative resistance, phase noise and video surveillance systems. Essential reading for all circuit design professionals and advanced hobbyists Contains 10 of Ian Hickman's latest articles, alongside 20 of his most popular classics.
Format:
Electronic Resources
Relevance:
0.0635
11.
by
Zonfrillo, Jock, 1976-2023, author.
Call Number
641.5092
Publication Date
2021
Summary
A coming-of-age memoir of addiction, ambition and redemption in the high-stakes world of Michelin star kitchens. From reckless drug addict to one of Australia's top chefs and television stars: MasterChef judge Jock Zonfrillo's powerful life story will shock and inspire. Jock's life spiralled out of control when he tried heroin for the first time as a teenager while growing up in 1980s Glasgow. For years he balanced a career as a rising star amongst legendary chefs with a crippling drug addiction that took him down many dark paths. Fired from his job at a Michelin star restaurant in Chester, England, after a foul-mouthed rant, Jock made his way to London looking for work and found himself in front of the legendary Marco Pierre White. He credits White for saving his life, but Jock continued to struggle with addiction in a world of excess, celebrity, and cut-throat ambition. On New Year's Eve 1999, Jock shot up his last shot of heroin before boarding a plane to Sydney, where he would find passion and new meaning in life in the most unexpected places. There would be more struggles ahead, including two failed marriages, the closure of his prized restaurant during COVID-19, his time on-country, and some very public battles. This is his unforgettable story.
Format:
Electronic Resources
Relevance:
0.0598
by
Glenn, Jane K., author.
Call Number
641.300973 GLE
Publication Date
2021
Format:
Electronic Resources
Relevance:
0.0495
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