Intro -- Title Page -- Dedication -- Introduction -- Part I: The Feasts of the Saints (The Sanctoral Cycle) -- Chapter 1: January Saints -- January 8: Our Lady of Prompt Succor -- Prompt Succor Shrimp Étouffée -- January 17: Saint Anthony the Abbot -- Egyptian Rice (Koshari Rice), Chickpeas, and Lentils with Crispy Onions -- January 20: Saint Sebastian -- Ancient Roman Sweet Omelet (Ova Spongia Dulcia) -- January 21: Saint Agnes, Virgin and Martyr -- Leg of Lamb Primavera with Herbal Gremolata -- January 27 (September 13): Saint John Chrysostom -- Beef Tongue Pita with Tzatziki Cream -- January 29 (January 24): Saint Francis de Sales -- Swiss Potato Rosti -- Chapter 2: February Saints -- February 1 (October 17): Saint Ignatius of Antioch -- Bulgur Wheat and Lamb -- February 1: Saint Brigid of Kildare -- February 3: Saint Blaise -- Blaise's Boneless Baked Armenian Fish -- February 5: Saint Agatha -- The Breasts of Saint Agatha (Minne di Sant'Agata) -- February 10: Saint Scholastica -- Italian Quail Cacciatore -- February 14: Saint Valentine -- Paella for Two -- February 18: Saint Simeon -- Lemon-Infused Olive Oil -- Chapter 3: March Saints -- March 3: Saint Katharine Drexel -- Native American Frybread -- March 7 (January 28): Saint Thomas Aquinas -- Paglia e Fieno e Pesce (Straw and Hay and Fish Pasta) -- March 12 (September 3): Saint Gregory the Great -- Sausage with Onion Gravy -- March 17: Saint Patrick -- Corned Beef and Cabbage Sandwich -- March 19: Saint Joseph -- Saint Joseph's Bread -- March 21 (July 11): Saint Benedict -- Italian Eggs Benedict with Basil Hollandaise -- March 22: Saint Catherine of Sweden -- Swedish Meatballs and Gravy -- March 25: Feast of the Annunciation of the Blessed Virgin Mary -- Pancakes with Macerated Strawberries -- Chapter 4: April Saints -- April 2: Saint Francis of Paola -- April 4: Saint Isidore.

Saint Isidore Soup, a.k.a. Sopa Fideos -- April 14 (June 1): Saint Justin Martyr -- Sumac-Spiced Chicken (Musakhan) -- April 17 (April 20): Saint Anicetus -- Roasted Lamb Chops & -- Fennel with Anicette Gremolata -- April 21: Saint Anselm -- Chicken Tikka Masala -- April 23: Saint George -- Saint George's Asparagus Spears and Mushrooms -- April 28: Saint Louis de Montfort -- Rustic Ratatouille -- April 30 (April 29): Saint Catherine of Siena -- Pici Pasta with Pumpkin and Spicy Sausage -- Chapter 5: May Saints -- May 1: Saint Joseph the Worker -- Not-So-Sloppy Joe -- May 1: Saint Peregrine -- Pilgrim's Zuppa Toscana -- May 2: Saint Athanasius -- Tamiya Fava Bean Fritters -- May 4: Saint Florian -- Tafelspitz: Boiled Beef Tri-Tip with Apple and Horseradish Sauce -- May 10/April 15: Saint Damien de Veuster -- Kalua Pork with Banana (or Cabbage) Leaves -- May 16: Saint Brendan -- Irish Seafood Chowder -- May 16: Saint Honoratus -- Simple Saint Honoratus Cake -- May 22: Saint Rita -- Pignolata Honey Balls -- May 26: Saint Philip Neri -- Disciple of Rome's Classic Carbonara -- May 30: Saint Joan of Arc -- Chapter 6: June Saints -- June 4: Saint Francis Caracciolo -- Authentic Neapolitan Pizza -- June 6: Saint Norbert -- Stamppot -- June 10 (November 16): Saint Margaret of Scotland -- Holy Haggis Hash -- June 11: Saint Barnabas -- Risotto alla Milanese -- June 13: Saint Anthony of Padua -- Faithful Fegato (Liver) alla San Antonio -- June 14 (January 2): Saint Basil the Great -- Turkey Basil Cutlets -- June 18 (June 9): Saint Ephrem -- Syrian Chicken with Couscous -- June 24: Saint John the Baptist -- Saint John's Finnish Flapjacks -- June 26: Saint Josemaría Escrivá -- The Founder's Panellets -- June 29: Saints Peter and Paul -- Saint Peter's Fried Fish -- Chapter 7: July Saints -- July 1: Saint Junipero Serra -- Gin-Infused Egg-and-Avocado Toast.

July 3/December 21: Saint Thomas -- July 6: Saint Maria Goretti -- Goretti Tiramisu -- July 8 (July 4 and July 5 in the U.S.): Saint Elizabeth of Portugal -- In Cod We Trust -- July 19 (September 27): Saint Vincent de Paul -- Onion Soup for the Soul -- July 22: Saint Mary Magdalene -- Madeleine Cookies -- Puttanesca Pasta -- July 24: Saint Sharbel Makhluf -- Holy Hummus -- July 25: Saint James the Greater -- Santiago Scallops -- July 26: Saint Anne -- Kiwi-and-Strawberry Puff Pastry -- July 29: Saint Martha -- Chicken Tarragon -- July 31: Saint Ignatius of Loyola -- Basque Burnt Cheesecake -- Chapter 8: August Saints -- August 1: Lammas Day -- Quarter Bannock Bread -- August 4 (August 8): Saint Dominic -- Flan de Naranja -- August 9 (August 4): Saint John Mary Vianney -- Gratin Dauphinois -- August 10: Saint Lawrence -- Gazpacho alla Lorenzo -- August 12 (August 11): Saint Clare -- Saint Clare's Italian Potato Frittata -- August 15: The Feast of the Assumption of the Blessed Virgin Mary -- Macerated Strawberries with Whipped Cream -- August 16: Saint Roch -- Saint Roch's Fingers -- August 17: Saint Hyacinth -- Pious Perogies -- August 18: Saint Helena -- Jerusalem Falafel -- August 21 (August 12): Saint Jane Frances de Chantal -- Creamy Dijon Chicken -- August 23: Saint Philip Benizi -- August 25: Saint Louis -- Beef Bourguignon -- August 28: Saint Augustine of Hippo -- North African Chicken Couscous -- August 30 (August 23): Saint Rose of Lima -- Peruvian Ceviche -- Chapter 9: September Saints -- September 2 (August 16): Saint Stephen of Hungary -- Hungarian Goulash -- September 3 (August 21): Saint Pius X -- Roasted Radicchio di Treviso with Ricotta Cream -- September 5: Saint Teresa of Calcutta -- Fërgëse alla Teresa of Calcutta -- September 12: Feast of the Holy Name of Mary -- Honey-Infused Cappuccino -- September 17: Saint Hildegard.

Saint Hildegard's Cookies of Joy, Hildegardplätzchen -- September 19: Saint Januarius -- San Gennaro Pesce Spada Spiedini -- September 20: Saint Eustace and Companions -- Eustachio Pistachio Pasta -- September 23: Saint Pio of Pietrelcina -- Rapini (Italian Broccoli Rabe) -- September 27 (September 26): Saints Cosmas and Damian -- Chicken Kabsa -- September 28: Saint Lorenzo Ruiz -- Pancit Canton -- September 29: Saint Michael -- Roasted Duck with Oranges and Carrot -- Chapter 10: October Saints -- October 2: Guardian Angels -- Angel Food Cupcakes -- October 3 (October 1): Saint Thérèse of Lisieux -- Chocolate Eclairs -- October 4: Saint Francis of Assisi -- Umbrian-Style Pollo & -- Salsiccia Arrosto: Pan-Roasted Chicken & -- Sausage -- Almond & -- Nutella Cookies -- October 6: Saint Bruno -- German Sauerbraten -- October 15: Saint Teresa of Ávila -- Yemas de Santa Teresa -- October 17 (October 16): Saint Margaret Mary Alacoque -- Margaret Mary's Ala Coq au Vin -- October 18: Saint Luke -- Saint Luke's Sizzling Steak with Herbal Butter -- October 22: Saint John Paul II -- Kremówka Papieska -- October 25: Saint Miniatus -- Ribollita Florentina -- October 31: All Hallows' Eve -- Caramel Apple Pops -- Chapter 11: November Saints -- November 1: All Saints' Day -- All Saints' Cake (Allerheiligen-Striezel) -- November 2: All Souls' Day -- Fried Chicken & -- Hot Honey Buttermilk Biscuits -- November 4: Saint Charles Borromeo -- Ossobuco alla Milanese -- November 11: Saint Martin of Tours -- Goose (Martinsgans) with Roasted Cabbage -- November 15: Albert the Great -- Semmelknödel -- November 16: Saint Gertrude the Great -- Jamaican Jerk Chicken -- November 19 (November 17): Saint Elizabeth of Hungary -- Hungarian Seafood Soup (Halaszle) -- November 23: Saint Clement -- Clementine Chicken Salad -- November 23: Blessed Miguel Pro.

Pro Chicken Mole -- November 24 (December 14): Saint John of the Cross -- Cordero Asado -- November 25: Catherine of Alexandria -- Le Coeur de Sainte-Catherine (Saint Catherine's Heart Cake) -- November 30: Saint Andrew -- Brunswick Stew -- Chapter 12: December Saints -- December 3: Saint Francis Xavier -- Pollo a la Vasca -- December 4: Saint Barbara -- Beef Kafta -- December 6: Saint Nicholas -- Speculaas (Saint Nicholas Cookies) -- December 7: Saint Ambrose -- Cotoletta Alla Milanese -- December 8: The Immaculate Conception of the Blessed Virgin Mary -- Barbeque Blue Cheeseburgers -- December 12: Our Lady of Guadalupe -- Tacos Al Pastor -- December 13: Saint Lucy -- Eyes-of-Saint-Lucy Buns -- December 16 (August 2): Saint Eusebius of Vercelli -- Zuppa Gallurese -- December 21 (July 3): Saint Thomas the Apostle -- Saint Thomas's Kletzenbrot -- Part II: The Liturgical Seasons (The Temporal Cycle) -- Chapter 13: The Ember Days -- Dining with the Saints -- Temporal Tempura -- Chapter 14: Advent -- Dining with the Saints -- A Treat for Advent and Christmas -- Christ's Diapers (Diples) -- The First Sunday of Advent -- Fig Sticky Pudding -- December 24: Christmas Eve -- Salmon en Papillote -- Chapter 15: The Twelve Days of Christmas -- December 25: Christmas Day -- Prosciutto-Wrapped Beef Tenderloin -- Baked Ham with Brown Sugar and Pineapple -- December 26: Saint Stephen -- Leftover Stone Soup -- Horseshoes of Saint Stephen (Podkovy) -- December 28: Holy Innocents -- Blancmange -- December 31: Saint Sylvester (and Saint Basil) -- Basil-Seasoned Chicken with Roasted Grapes -- January 1: Feast of the Circumcision/Mary, Mother of God -- Champagne-Infused Vinaigrette -- Chapter 16: Epiphany and the Time Thereafter -- January 6 (Sunday Between January 2 and 8): Epiphany -- Bacon-Wrapped Golden Bell Peppers and Eggs -- February 2: Candlemas.

Lemon Meringue Pie.