Cover -- Contents -- Preface -- About The Author -- COCONUT MILK RICE NORTHERN STYLE -- GRILLED AUBERGINE SALAD -- SYAWAL RICE -- SYAWAL BEEF -- RICE WITH FISH CURRY -- SPICY CHICKEN SOUP -- ULAM VEGETABLE KERABU RICE -- STUFFED CHILLIES -- WEDDING RICE -- BEEF IN SPICY SOY SAUCE -- TERENGGANU DAGANG RICE -- TUNA IN SPICY COCONUT MILK GRAVY -- GHEE RICE KAMPUNG FOLK STYLE -- CHICKEN CURRY -- ULAM VEGETABLE RICE -- LOTUS SEED GLUTINOUS RICE -- GRILLED SPICY CHICKEN -- PRAWN AND LEMON GRASS CURRY -- BRIYANI RICE -- CHICKEN KUZI -- FOUR-ANGLED BEAN KERABU -- DUCK EGG WITH UNRIPE MANGO CURRY -- COCKLE KERABU -- PAHANG PATIN IN FERMENTED DURIAN GRAVY -- MANGO KERABU -- GRILLED PRAWN WITH MUSHROOM SAUCE -- PINEAPPLE, CUCUMBER AND CARROT PICKLE -- REMBAU BEEF RENDANG -- SPICY AND TANGY SOUP -- GRILLED FISH WITH TAMARIND DIP -- TAMARIND DIP WITH HERBS -- SPICY WHOLE CHICKEN -- THAI STYLE SOUP -- BITTER GOURD IN COCONUT MILK GRAVY -- PRAWN SAMBAL WITH PARKIA BEANS -- YOUNG BANANA IN COCONUT MILK GRAVY -- THICK BEEF CURRY -- AUBERGINE IN RICH CURRY -- SMOKED BEEF IN THICK COCONUT MILK GRAVY -- TAPIOCA SHOOT RENDANG -- SOY CHICKEN -- AUBERGINE AND SALTED FISH CURRY -- GRILLED BEEF WITH TAMARIND DIP -- TAPIOCA SHOOT AND FERMENTED DURIAN SAMBAL -- STINGRAY IN HOT AND SOUR GRAVY -- GRILLED HERRING -- FISH SAUCE AND ULAM LEAVES DIP PAHANG STYLE -- VEGETABLES AND BEAN CURD CURRY THAI STYLE -- NASI KANDAR BEEF -- PRAWN SAMBAL -- BEEF IN BLACK SAUCE -- FRIED TILAPIA WITH LEMON BUTTER SAUCE -- PINEAPPLE AND DRIED SALTED FISH CURRY -- SEAWATER CATFISH, BILIMBI AND BITTER GOURD CURRY -- CHICKEN KERUTUB -- GRILLED LEG OF LAMB -- HOT AND SPICY BEEF -- THE FIVE AUNTS' BEEF CURRY -- THAI STYLE SALAD -- MUSCOVY DUCK KUZI -- THAI STYLE CHICKEN -- OX LIVER IN COCONUT MILK CURRY -- ROAST POTATO WITH MINCED CHICKEN FILLING -- OX TRIPE AND BAMBOO SHOOT CURRY -- STEAMED CHICKEN.

FRIED SEPANG CAKE -- EGG DODOL -- GOLDEN LACES -- RICE CAKE IN COCONUT MILK SAUCE AND SYRUP -- BANANA IN RICH AND SWEET SAUCE -- SWEET DURIAN-FLAVOURED GLUTINOUS RICE -- KATO CAKE -- KING'S PUDDING -- Ingredients -- Weights and Measures.