by
Smillie, Justin, author.
Call Number
641.71 SMI
Publication Date
2015
Format:
Books
Relevance:
43629.7031
by
Stevenson (DJ BBQ), Christian.
Call Number
641.76
Publication Date
2018
Summary
In Fire Food DJ BBQ shows you how to ace the art of handling live fire so that you can grill, smoke and slow-roast meat, fish and veg that's out of this world.
Format:
Electronic Resources
Relevance:
0.0833
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by
Mayer, Lisa.
Call Number
641.5784
Publication Date
2010
Summary
The Big Green Egg Cookbook is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five sizes, Big Green Egg ceramic cookers can sear, grill, smoke, roast, and bake. Here is the cookbook EGGheads have been waiting for, offering a variety of recipes encompassing the cooker's capabilities as a grill, a smoker, and an oven. The book's introduction explains the ancient history of ceramic cookers and the loyal devotion of self-proclaimed EGGheads to these dynamic, original American-designed cookers. Complete with more than 160 recipes and 100 color photographs, the Big Green Egg Cookbook is a must for the more than 1 million EGG owners in the United States and a great introduction for anyone wanting to crack the shell of EGGhead culture.
Format:
Electronic Resources
Relevance:
0.0737
4.
by
Dobson, Ross.
Call Number
641.5784
Publication Date
2019
Summary
Who doesn't love a barbecue, with the tantalizing aroma of meat sizzling over heat - it's the perfect way to gather friends together and to celebrate cooking and eating outdoors.
Format:
Electronic Resources
Relevance:
0.0516
5.
by
Kitchen, Murdoch Books Test.
Call Number
641.76
Publication Date
2013
Summary
With complete meal ideas as well as recipes for marinades and rubs, this is a terrific new collection of recipes for any backyard barbecue.
Format:
Electronic Resources
Relevance:
0.0516
by
Tillett, Steve.
Call Number
641.76
Publication Date
2018
Summary
Drizzle some Alabama White Sauce over a juicy sirloin steak or season it with Steve's Famous Dry Rub to serve along with some Garlic Baked Potatoes and Grilled Asparagus, followed by S'more Chocolate Chip Cookies for dessert. When you Grill It Up you'll soon discover that grills weren't made for just steaks, burgers, and hot dogs.
Format:
Electronic Resources
Relevance:
0.0495
7.
Call Number
641.59680000000003
Publication Date
2021
Format:
Electronic Resources
Relevance:
0.0477
by
Carroll, Joe.
Call Number
641.76
Publication Date
2015
Format:
Electronic Resources
Relevance:
0.0460
by
Lewy, Brooke.
Call Number
641.5784
Publication Date
2017
Format:
Electronic Resources
Relevance:
0.0445
10.
by
Dobson, Ross.
Call Number
641.5784
Publication Date
2012
Summary
More terrific recipes for cooking all kinds of meat and accompanying dishes on the barbecue.
Format:
Electronic Resources
Relevance:
0.0445
by
Purviance, Jamie.
Call Number
641.5784
Publication Date
2019
Summary
Weber's Ultimate gives you all the techniques and skills you'll ever need to raise your barbecue game to genius level.
Format:
Electronic Resources
Relevance:
0.0388
by
Kitchen, Murdoch Books Test.
Call Number
641.578
Publication Date
2012
Format:
Electronic Resources
Relevance:
0.0388
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