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Product and process development in the food industry : selected papers from the Symposium on Food Product and Process Development, organised by the International Union of Food Science and Technology, held in Auckland, 10-13 November, 1980. / edited by Mary D. Earle and Allan M. Anderson.
Title:
Product and process development in the food industry : selected papers from the Symposium on Food Product and Process Development, organised by the International Union of Food Science and Technology, held in Auckland, 10-13 November, 1980. / edited by Mary D. Earle and Allan M. Anderson.
Author:
Earle, Mary.
Publication Information:
Chur, Switzerland : Harwood Academic, c.1985.
Physical Description:
295p.
Subject Term:
Food industry and trade -- Technological innovations -- Congresses.
Added Author:
Earle, Mary.

Anderson, Allan M.
Format:
Books
Publication Date:
1985
Publication Information:
Chur, Switzerland : Harwood Academic, c.1985.