by
Megel, Christophe.
Call Number
641.595
Publication Date
2012
Summary
Using an abundance of the fresh, seasonal ingredients and a harmony of flavors, Anton Kilayko and executive chef Christophe Megel offer a collection of recipes that will excite anyone yearning after new and delicious ways to approach the tastes of the East. Cultural lines blur as they explore the breadth of Asian cuisine to bring you dishes inspired by the cooks of Bali, Malaysia, Thailand, Vietnam, Japan and many more. The food is imaginative, approachable and can just as successfully be brought to life at a sophisticated dinner, a lazy lunch, a cool party-or very simply as a tasty littl
Format:
Electronic Resources
Relevance:
67235.3672
by
Clark, Pamela.
Call Number
ARC 641.812 TAP
Publication Date
2009
Format:
Books
Relevance:
57342.0938
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by
Editors, Periplus.
Call Number
641.595
Publication Date
2012
Summary
For simple, easy-to-prepare meals, exciting appetizers for casual entertaining, or even summer picnic fare, nothing beats the spicy flavors of Quick & Easy Asian Tapas and Noodles.For a sumptuous family meal, you can prepare the perfect Thai Beef Noodle Soup, spicy Asam Laksa (a Malaysian favorite), or Chicken Satay (a popular Indonesian dish). Or you can treat yourself to exotic snacks like Thai Fish Cakes, Spicy Indian Lamb Patties or Malaysian Prawn Fritters.
Format:
Electronic Resources
Relevance:
49104.0273
by
Gayler, Paul.
Call Number
641.812 GAY
Publication Date
2007
Format:
Books
Relevance:
46125.5703
by
Woodson, Kate.
Call Number
XX(308541.1)
Publication Date
2023
Format:
Electronic Resources
Relevance:
0.0477
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