Harvest vegetarian : includes vegan and gluten-free recipes / Adam de Ath.

ISBN:

9781741109030

Title:

Author:

De Ath, Adam.

Personal Author:

De Ath, Adam.

Publication Information:

Chatswood, N.S.W. : New Holland, 2010.

Physical Description:

155 p. : col. ill. ; 27 cm.

Subject Term:

Vegetarian cookery.

Gluten-free diet -- Recipes.

Format:

Books

Publication Date:

2010

Publication Information:

Chatswood, N.S.W. : New Holland, 2010.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.5636 DEA	Book	2	Standard shelving location	Searching... Unknown

Fresh from the garden and made with the heart, everyone will love these recipes. Vegans are catered for and the beautifully photographed book includes gluten-free recipes for all occasions.Enjoy delicious Warm Tomato Tart with Three Cheeses, Savoury Mushroom Pancakes with English Spinach Sauce, Goats Cheese Roulade and Chocolate amp; Hazelnut Torte ? no longer do you need to cook separate meals just because a vegetarian is coming to dinner! Easy to prepare, these recipes will suit meat eaters and vegetarians alike.

Author Notes

Vegetarian cooking is Adam de Ath's passion. A fully qualified chef and teacher of commercial cookery, as owner and chef of Harvest Vegetarian Restaurant for the past 14 years he's gained a great appreciation for the humble fruit 'n' veg.

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