For the Love of Food and Yoga : A Celebration of Mindful Eating and Being.

ISBN:

9781510701182

Title:

Author:

Price-Kellogg, Liz.

Personal Author:

Price-Kellogg, Liz.

Physical Description:

1 online resource (307 pages)

Contents:

Intro -- Copyright -- Title Page -- Remarks -- Foreword -- Table Of Contents -- About the Authors -- Gratitude -- A Greeting -- Recipes: Introduction & Recipes Table of Contents -- Yogibites: Introduction & Yogibites Table of Contents -- Beginnings -- Accompaniments -- Soups -- Salads -- Dressings & Marinades -- Sandwiches, Pitas & Pizzas -- Mains -- Surrenderings -- Fountains of Youth -- Glossary -- Recipe Index -- Subject Index -- Acknowledgments.

Local Note:

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2020. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Added Author:

Taylor, Kristen.

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2015

Publication Information:

New York :

Skyhorse Publishing Company, Incorporated,

2015.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.5636	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

Bound With These Titles

On Order

Summary

Written by a yoga student and teacher, For the Love of Food and Yoga is a visually rich exploration of how the inner awareness we develop on our yoga mats fuels our bodies, minds, and overall states of well-being, which subsequently impacts our lifestyles and food experiences.

This book is comprised of one hundred "YogiBites"--a collection of time-tested yoga teachings--paired with one hundred original, soul-satiating recipes that are vegetarian, vegan, or raw. A handful of the playful and thoughtful recipes that will encourage us to eat, feel, and live well include:

* So Hum . . . Mus
* Conscious Chicks
* Hatha Hot and Sour Soup
* Reuben Revelation
* Warrior Noodle
* Bird of Paradise Piña Colada

The book's foreword is written by David Swenson, recognized today as one of the world's foremost practitioners and instructors of Ashtanga Yoga.

Author Notes

Coauthors Liz Price-Kellogg (E-RYT) and Kristen Taylor are the founders of Live Yum, a company dedicated to inspiring a culture of mindful being through the ancient teachings and practice of yoga. Liz, a yoga teacher for nearly two decades, is the "caregiver" of River Yoga, located in Thousand Islands, New York. A dedicated yogi and mother of two young children, Kristen embraces the teachings of yoga to support whole health for her family. Liz and Kristen are passionate about creating foods that nourish the body, mind, and soul.