by
O'Neill, John, 1956-
Call Number
363.7 20
Publication Date
1993
Format:
Electronic Resources
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50824.5234
by
Eder, James F.
Call Number
305.80095994 19
Publication Date
1992
Format:
Electronic Resources
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41500.2656
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by
Beardsworth, Alan, 1945- author.
Call Number
391.1 20
Publication Date
1997
Summary
Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.
Format:
Electronic Resources
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0.0811
by
Friedemann, Marie-Luise.
Call Number
362.173
Publication Date
1995
Summary
Friedemann's theory of nursing - a theory centred primarily on the family - is here presented for the first time in its entirety. She presents a clear description of the Framework of Systemic Organization, validation of the concepts through existing research findings, and case studies that explore the use of the framework with families. The book guides the reader towards a concept of nursing that unifies theory, clinical expertise and research in seeking to advocate and support health and well-being in each individual and family.
Format:
Electronic Resources
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0.0811
by
Hochschild, Jennifer L., 1950-
Call Number
305.800973 22
Publication Date
1995
Format:
Electronic Resources
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0.0707
by
Jensen, Mary A.
Call Number
362.70973 20
Publication Date
1993
Format:
Electronic Resources
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0.0598
by
Schaie, K. Warner (Klaus Warner), 1928-
Call Number
618.97689 22
Publication Date
1992
Format:
Electronic Resources
Relevance:
0.0598
by
Lerner, Michael, 1951- director.
Call Number
XX(272864.1)
Publication Date
1984
Summary
The Tao of cooking and eating -- the Way to health and well-being! This film investigates the impact of religious influences on Chinese culture and cuisine. This is the second film in the classic four-part series, 'A Taste of China,' which remains perhaps the best introduction for Westerners to traditional Chinese culture. At a sacred Taoist retreat, high on Blue City Mountain in Sichuan Province, a priestess marinates pickling vegetables and demonstrates how the contrasting forces of yin and yang are balanced and harmonized in food and cooking.Following a look behind the scenes of one of China's oldest and best-known herb shops, the film visits an unusual herbal medicine restaurant where the maitre d' 'prescribes' meals according to the ailments of each diner.Visits to two monasteries illustrate the role of Buddhism in the development of China's extensive and elaborate vegetarian cuisine. At the first, monks demonstrate the making of tofu in the time-honored way. The second monastery, Ling Ying in the city of Hangzhou, is famous both for its enormous golden Buddha and its enormously popular restaurant. Here water chestnuts are cut to resemble cooked shrimp and a fanciful vegetarian 'fish' takes shape in the hands of a talented chef.
Format:
Electronic Resources
Relevance:
0.0598
9.
by
Phye, Gary D.
Call Number
371.26 22
Publication Date
1997
Summary
The Handbook of Classroom Assessment takes a multi-dimensional approach to classroom assessment. A successful combination of theory and practice, the book emphasizes the assessment of classroom learning within content areas and the development of standards for evaluation. Most chapters are devoted to the assessment of learning and achievement and discuss current theories. The book also features assessment of academic self-concept and subjective well-being in children and adolescents. The Handbook provides successfully field-tested examples of assessment techniques and strategies within the content areas of mathematics, social studies, foreign languages, and the visual arts. Contributing chapter authors share the unique distinction of having backgrounds that include both the development of assessment theory and first hand experience translating theory into practice at the classroom, school site, state, or national level. The book is divided into four sections. Section I discusses the top five theories with respect to what learning is, how it's related to achievement, and how we assess both in the classroom setting. Section II on standardized assessment briefly covers all major standardized achievement tests used in preschool, K-6, and 7-12. Assessment of classroom learning, Section III, presents test instruments and techniques specific to the measurement of math skills, social science skills, and artistic talent across ages and grades. Section IV on classroom practices includes an assessment of general reasoning skills and performance and how to develop a grading philosophy. Key Features * Explains the why, what, and how of classroom assessment * Combines theory and practice for a multidimensional approach to assessment * Presents test instruments and techniques specific to measuring various skills * Uses field-tested examples of assessment techniques * Provides a resource for staff development at the school site.
Format:
Electronic Resources
Relevance:
0.0408
by
Magai, Carol.
Call Number
152.4 22
Publication Date
1996
Summary
The field of emotions research has recently seen an unexpected period of growth and expansion, both in traditional psychological literature and in gerontology. The Handbook of Emotion, Adult Development, and Aging provides a broad overview and summary of where this field stands today, specifically with reference to life course issues and aging. Written by a distinguished group of contributing authors, the text is grounded in a life span developmental framework, while advancing a multidimensional view of emotion and its development and incorporating quantitative and qualitative research findings. The book is divided into five parts. Part One discusses five major theoretical perspectives including biological, discrete emotions, ethological, humanistic, and psychosocial. Part Two on affect and cognition discusses the role of emotion in memory, problem solving, and internal perceptions of self and gender. Part Three on emotion and relationships expands on the role of emotion in sibling and parent/child relationships, as well as relationships between friends and romantic partners, and the emotional reaction to interpersonal loss across the life span. Part Four on stress, health, and psychological well-being treats issues of stress and coping, religion, personality, and quality of life. The final part on continuity and change in emotion patterns and personality discusses emotion and emotionality throughout the life span. An ideal reference source for professionals across a wide range of disciplines, the text summarizes recent important developments in this fast growing area of psychology and proposes many new directions for future research. Key Features * Provides a biopsychological view on emotion in adulthood from a life span context * Presents the new perspective on emotion in older adults actively engaged in emotion self-regulation * Describes the intimate connection between emotion and the structure of personality * Demonstrates a new perspective on what emotion is, its importance across the life span, its connections with cognition, its role in interpersonal relation, and the way it influences both stability and change in adulthood Illustrates the interpersonal nature of emotion * Provides theoretically based, leading edge research from international authors * Five areas of coverage include: * Theoretical perspectives * Affect and cognition * Emotion and relationships * Stress, health, and psychological well-being * Continuity and change in emotion patterns and personality Coverage includes: * Five major theoretical perspectives, including biological, discrete emotions, ethological, humanistic, and psychosocial * The role of emotion in memory, problem-solving, and internal perceptions of self and gender * The role of emotion in sibling and parent/child relationships, relationships between friends and romantic partners, and the emotional reaction to interpersonal loss across the lifespan * Issues of stress and coping, religion, personality, and quality of life * Emotion and emotionality throughout the lifespan.
Format:
Electronic Resources
Relevance:
0.0292
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