by
Jepson, Allan Stewart.
Call Number
394.2
Publication Date
2021
Format:
Electronic Resources
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95071.8672
by
Thangadurai, Devarajan.
Call Number
664.07
Publication Date
2022
Format:
Electronic Resources
Relevance:
85042.4609
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by
Azara, Iride.
Call Number
338.4791
Publication Date
2018
Format:
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77634.4922
by
Batat, Wided.
Call Number
664.00688
Publication Date
2019
Format:
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67235.4375
by
Guichard, Elisabeth, 1956- editor.
Call Number
664.07 23
Publication Date
2022
Format:
Electronic Resources
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67230.1953
by
Bresciani, Stefano.
Call Number
664 BRE
Publication Date
2019
Format:
Electronic Resources
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63390.6914
by
Fontana, Luigi.
Call Number
XX(307234.1)
Publication Date
2023
Summary
Your practical guide to wellbeing and longevity.
Format:
Electronic Resources
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60138.3242
by
McEnearney, Mike, author.
Call Number
641.564 MCE
Publication Date
2017
Summary
Real Food by Mike reminds us that we are what we eat - but that doesn't mean what we eat can't be delicious. Accompanied by full-colour photography, this book from chef Mike McEnearney is perfect for health-conscious people who still adore things like pork belly and gooey French cheese. The book is based around the idea of the physic garden, in which plants are grown for their medicinal benefits to the body - be that muscular (ginger, turmeric), gastroenterological (dill, oregano) or neurological (lemon, verbena, chamomile). The recipes, divided by season, are annotated with the medicinal plants used and their health benefits. Simply presented and approachable, these are recipes you'll want to cook and eat time and time again.
Format:
Books
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57338.1055
by
Zoe, Jenna.
Call Number
641.56362
Publication Date
2019
Format:
Electronic Resources
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54899.1602
by
Cerqueira, Miguel Angelo Parente Ribei.
Call Number
664
Publication Date
2022
Format:
Electronic Resources
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54894.3828
by
Omar, Danielle.
Call Number
641.875
Publication Date
2020
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Electronic Resources
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52745.6328
by
Batat, Wided.
Call Number
664.00688
Publication Date
2021
Format:
Electronic Resources
Relevance:
52745.6016
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