Call Number
641.59 CUL
Format:
Books
Relevance:
0.1250
by
Mosimann, Anton.
Call Number
ARC 641.5219 MOS
Publication Date
1989
Format:
Books
Relevance:
0.0765
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by
Holuigue, Diane.
Call Number
ARC 641.5 HOL
Publication Date
1988
Format:
Books
Relevance:
0.0685
by
Cox, Nicola.
Call Number
ARC 641.5 COX
Publication Date
1981
Format:
Books
Relevance:
0.0674
by
Bareham, Lindsey.
Call Number
ARC 641.813 BAR
Publication Date
1994 1993
Format:
Books
Table of Contents http://www.loc.gov/catdir/toc/onix01/96205793.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0706/96205793-d.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0706/96205793-d.html
Relevance:
0.0653
by
Hanau, Chef Wolfgang.
Call Number
641.50900000000001
Publication Date
2018
Format:
Electronic Resources
Relevance:
0.0634
by
Huber, Lia.
Call Number
641.5
Publication Date
2017
Format:
Electronic Resources
Relevance:
0.0634
by
Garson, Sandra.
Call Number
641.5636
Publication Date
2014
Summary
Veggiyana brings the vitality of the world's kitchens to your ownwith timeless wisdom and recipes to nourish, delight, and inspire.The kitchen is the most vital place on Earth, because even now in the age of iPads and hadron colliders, survival still depends on wholesome, nutritious food. In keeping with this simple truth, Veggiyana provides 108 tasty, beloved, and simple recipes from around the world. And generously sprinkled throughout are perfectly spiced morsels of time-tested wisdom on how to live a life that nourishes both body and spirit. Veggiyana brings the vitality of the world's kit
Format:
Electronic Resources
Relevance:
0.0593
by
Gorsky, Faith.
Call Number
641.5956
Publication Date
2012
Summary
When Faith Gorsky married her Middle Eastern husband, she married more than just the man. She found herself introduced to a culture and cuisine that would forever change how she experienced food and cooking.Faith's mother-in-law took her under her wing and in 6 months gave her a thorough course in Middle Eastern cooking that became the basis for her popular website, An Edible Mosaic. The growth and success of her website and her own developing interest led to more trips to the Middle East, deepening her knowledge of the cuisine which she shares in An Edible Mosa
Format:
Electronic Resources
Relevance:
0.0593
by
Simon, André Louis, 1877-1970
Call Number
ARC 641.5 GOO
Publication Date
1972
Format:
Books
Relevance:
0.0579
by
Wright, Clifford.
Call Number
641.63840000000005
Publication Date
2022
Summary
In Cooking with Chiles, learn how to achieve just the right amount of heat and bring big, bold flavor to your cooking with 75 approachable recipes.
Format:
Electronic Resources
Relevance:
0.0565
by
Taylor, Genevieve, author.
Call Number
641.59 TAY
Publication Date
2017
Summary
MasterChef Street Food of the World is a no-holds-barred celebration of a food trend that continues to grow exponentially, delighting and enticing foodies. This exciting new book takes inspiration from the hugely successful pop up restaurants that continue to delight in their sheer theatre, as well as the street food vans and street food festivals that proliferate worldwide. From burritos, churros and pretzels to shrimp po'boy, Pad Thai or aromatic buns, it is estimated that 2.5 billion people per day eat street food across the world - a staggering figure. From affordable snacks to the more up-market, this collection will focuses on the celebration of fresh and local ingredients and different cultures and cuisines. Often quick and easy to make, these recipes will delight the home chef who wants to create sensational street snacks in their own kitchens.
Format:
Books
Relevance:
0.0553
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