by
Robinson, Sallie Ann.
Call Number
641.59296073
Publication Date
2007
Summary
Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their West African-influenced Gullah culture. With this cookbook, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. Includes 75 recipes and 25 folk remedies.<BR>
Format:
Electronic Resources
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2.6312
by
Goldstein, Joyce.
Call Number
641.5964
Publication Date
2008
Format:
Electronic Resources
Relevance:
0.1575
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by
Medeiros, Tracey.
Call Number
641.5974
Publication Date
2008
Format:
Electronic Resources
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0.1373
by
Bauer, Steve.
Call Number
641.59794
Publication Date
2008
Summary
Linda and Steve Bauer guide readers through a culinary journey across California, detailing some of the most interesting histories and delicious recipes from California's landmark restaurants. Each of the restaurants visited reveals several signature dishes to be easily replicated at home. California's cuisine comes alive as the Bauers discover the state's most historic restaurants.
Format:
Electronic Resources
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0.1212
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