Simply South Africa : a culinary journey / text by Elaine Hurford ; food photography by Craig Fraser and Ryno.

ISBN:

9781868724369

Title:

Author:

Hurford, Elaine.

Personal Author:

Hurford, Elaine.

Publication Information:

[London : New Holland], 2000.

Physical Description:

160 p. : col. ill., col. map ; 29 cm.

General Note:

Includes index.

Subject Term:

Cookery, South African.

Geographic Term:

South Africa -- Description and travel.

Format:

Books

Publication Date:

2000

Publication Information:

[London : New Holland], 2000.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.5968 HUR	Book	1	Standard shelving location	Searching... Unknown

Simply South Africa combines the beauty of the country's landscape with its delectable and superbly prepared cuisine. Overseas writers and visitors say that many things make South Africa a great place to visit, but they rate the food and scenery as number one In this guide, Elaine Hurford has combined creative cooking from leading South African restaurants with magnificent photography.

Author Notes

Elaine Hurford, a former newspaper journalist, lives and works in the Great Karoo village of Prince Albert where she runs a National Monument guesthouse, Dennehof

The west coast	p. 10
The cape peninsula and winelands	p. 28
Karoo and northern cape	p. 50
Garden route, overberg and eastern cape	p. 66
Kwazulu-natal	p. 84
Free state	p. 104
Gauteng, northern province and north-west	p. 118
Mpumalanga	p. 138
Contributing restaurants	p. 154
Index	p. 158

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Summary

Summary

Author Notes

Table of Contents