Cuisines of Southeast Asia : a culinary journey through Thailand, Myanmar, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines. / by Gwenda L.Hyman

Cover image for Cuisines of Southeast Asia : a culinary journey through Thailand, Myanmar, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines. / by Gwenda L.Hyman

ISBN:

9780471582496

Title:

Cuisines of Southeast Asia : a culinary journey through Thailand, Myanmar, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines. / by Gwenda L.Hyman

Author:

Hyman, Gwenda L., 1934-

Personal Author:

Hyman, Gwenda L., 1934-

Publication Information:

Toronto : John Wiley & Sons, Inc., c.1993

Physical Description:

147 p. : ill., map

Contents:

Contents: Recipes from Thailand, Myanmar(Burma), Laos, Vietnam, Malaysia and Singapore, Indonesia, the Philippines

Subject Term:

Cookery, Southeast Asian.

Format:

Books

Publication Date:

1993

Publication Information:

Toronto : John Wiley & Sons, Inc., c.1993

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.5959 HYM	Book	1	Standard shelving location	Searching... Unknown

Describes how the history, geography, traditions and religions of this region have had an influence on this exciting and delicious food. Uncomplicated to prepare, the cuisine is light yet satisfies the appetite and palate while concurring with recent criteria for a nutritious and healthy diet. Features 70 recipes.

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