Contemporary Asian Favourites [electronic resource] : Contemporary Asian Favourites

ISBN:

9781462914586

Title:

Author:

Rajah, Carol Selva.

Personal Author:

Rajah, Carol Selva.

Publication Information:

North Clarendon : Tuttle Publishing, 2014.

Physical Description:

1 online resource (137 p.)

General Note:

Description based upon print version of record.

Contents:

""Cover""; ""Copyright""; ""Basic Asian Ingredients""; ""Basic Recipes""; ""Garlic Oil""; ""Sambal Oelek Chilli Paste""; ""Thai Orange Curry Paste""; ""Steamed White Rice""; ""Lemongrass Fish Soup""; ""Asian Fish Stock""; ""Asian Chicken Stock""; ""Appetisers, Soups and Salads""; ""Mango Plum Salad with Ginger Dressing""; ""Salmon Fish Cakes with Curry Leaf Pesto""; ""Spring Rolls with Orange Chilli Sauce""; ""Asparagus Spears in Crisp Wonton Wrappers""; ""Fresh Tuna with Citrus, Starfruit and Jicama""; ""Tomato and Olive Couscous with Curry Leaves""; ""Fragrant Mixed Bean and Potato Salad""

""Grilled Scallops with Ginger Mirin Dressing""""Watermelon Zest Salad with Sweet Thai Dressing""; ""Fish Soup with Lemongrass, Coriander and Lime""; ""Leek and Potato Vichyssoise with Lemongrass""; ""Roast Duck Salad with Tangy Citrus Dressing""; ""Beef Salad with Thai Herbs and Mandarin Orange""; ""Noodles and Rice""; ""Quick Tossed Asian Noodle Salad""; ""Vegetarian Pasta with Chilli Coriander Butter""; ""Poultry and Meat""; ""Dark Soy Duck with Orange and Cranberries""; ""Poached Chicken Breasts with Sichuan Pepper Oil""; ""Lamb with Sweet Plum Ginger Marinade""

""Lamb Baked with Dates, Tomatoes and Cumin""""Barbecued Beef Steaks with Sweet Onion Sambal""; ""Seafood""; ""Salt and Pepper Squid with Lemon Mango Sauce""; ""Silken Tofu with Pork and Prawns""; ""Stuffed Crabs Baked in Their Shells""; ""Seared Scallops with Orange Clove Sauce""; ""Vegetables""; ""Parsnips and Carrots with Chinese Black Vinegar and Rice Wine""; ""Chinese Greens with Mushrooms and Oyster Sauce""; ""Herbed Potatoes with Sundried Tomatoes""; ""Desserts and Drinks""; ""Lime and Mint Granita Sorbet""; ""Almond Cake with Mandarin Apricot Sauce""

""Honeydew Sorbet with Passionfruit""""Apricots with Rum Cream and Clove Syrup""; ""Complete List of Recipes""; ""Back Cover""

Subject Term:

Cooking, Asian.

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2014

Publication Information:

North Clarendon : Tuttle Publishing, 2014.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.595	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

Bound With These Titles

On Order

Summary

With its clear photography and easy to read recipes, Contemporary Asian Favorites contains everything you need to create over 30 of some of today's most popular easy to prepare Asian dishes . This cookbook contains recipes for modern and delicious meals from Malaysia, Japan, Thailand, Burma, India, China, and more. Contemporary Asian Favorites features recipes for appetizers, soups, salads, noodles, rice, poultry, meat, seafood, vegetables, desserts, and drinks. Recipes include: Mango plum salad with ginger dressing Quick tossed Asian noodle salad Dark soy duck with orange and cranberries Seared scallops with orange clove sauce Chinese greens with mushrooms and oyster sauce Almond cake with Mandarin apricot sauce Barbecued beef steaks with sweet onion sambal And many more Asian favorites! Also included are unit conversion tables, dual measurements, over 25 clear color photos, basic Asian recipes and an overview of essential ingredients for creating authentic and appetizing Asian favorites. Each recipe includes cook time, prep time, and serving sizes. Enjoy!