The colonial cook book : for the many as well as for the 'upper ten thousand' / by and Australian aristologist; edited by Alison Burt; designed by John Morgan
Title:
The colonial cook book : for the many as well as for the 'upper ten thousand' / by and Australian aristologist; edited by Alison Burt; designed by John Morgan
Author:
Burt, Alison
Publication Information:
London : Hamlyn, 1970
Physical Description:
189 p. : illus.
General Note:
At foot of title: The recipes of a by-gone Australia.
Contents:
Australian cookery - Colonial cookery.
Subject Term:
Added Author:
Format:
Books
Publication Date:
1970
Publication Information:
London : Hamlyn, 1970