by
Vellacott, Helen, 1911-
Call Number
641.5994 THE
Publication Date
1995
Format:
Books
Relevance:
6.4223
by
Argyriou, Ellen.
Call Number
641.5994 TWO
Publication Date
1988
Format:
Books
Relevance:
3.2403
View Other Search Results
by
Bile Bean Manufacturing Co.
Call Number
ARC ADV 641.59944 MCP
Publication Date
1900
Summary
Advertisements for bile beans, also includes cookery recipes.
Format:
Books
Relevance:
3.1854
by
Caire, John.
Call Number
ARC 641.5994 CAI
Publication Date
1992
Format:
Books
Relevance:
3.1754
Call Number
DVD 641.5994 CUL
Publication Date
2009
Summary
Australian food is an eclectic blend of many different cultures. This program explores the origins of many popular Australian foods and what it is that makes them Australian. Beginning with the British colonisation and family favourites such as the traditional Sunday roast, we explore how the migration of the Chinese and Europeans after WW2 introduced Australia to many new culinary delights, and influenced the food we eat today. We introduce the emergence of 'fusion foods' and discuss the growing popularity of Australian bush foods and how the bush food industry is expanding into international markets.
Format:
Books
Relevance:
3.1434
by
Downes, Stephen (Stephen L.)
Call Number
641.5994 DOW
Publication Date
2002
Format:
Books
Relevance:
3.1434
by
Gollan, Anne
Call Number
641.5994 GOL
Publication Date
1978
Format:
Books
Relevance:
3.1434
Call Number
ARC 641.59946 CON
Publication Date
1988
Format:
Books
Relevance:
3.1368
by
Beckett, Richard.
Call Number
641.300994 BEC
Publication Date
1984
Format:
Books
Relevance:
3.1090
by
Dyson, Laurel Evelyn.
Call Number
641.300994 DYS
Publication Date
2002
Format:
Books
Relevance:
3.0682
by
Bannerman, Colin.
Call Number
641.300994 BAN
Publication Date
1998
Format:
Books
Relevance:
3.0547
by
O'Brien, Charmaine.
Call Number
641.599451 OBR
Publication Date
2008
Format:
Books
Relevance:
3.0080
Limit Search Results
Narrowed by: