Traditional Torres Strait Island cooking / by Ron Edwards.

ISBN:

9780909901721

Title:

Author:

Edwards, Ron, 1930-

Personal Author:

Edwards, Ron, 1930-

Publication Information:

Kuranda, Qld. : Rams Skull Press, c1988.

Physical Description:

84 p. : ill. ; 21 cm.

Series:

Australian folklore occasional paper ; no. 18

General Note:

Torres content.

Donated by Luke Howes in 2013.

Subject Term:

Cookery -- Queensland -- Torres Strait Islands.

Cooking -- Queensland -- Torres Strait Islands.

Cooking, Australian.

Format:

Books

Publication Date:

1988

Publication Information:

Kuranda, Qld. : Rams Skull Press, c1988.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
ARC 641.599438 EDW	Archive Collection	1	Special Collections Research Room	Searching... Unknown

Few Australians know anything about the Torres Strait and its people where a distinctive type of traditional tropical cooking has evolved, drawing on the Pacific Islands and Asia. A majority of sales of this book occur where young islanders are re-discovering their traditional cuisine. Condiments used are generally available but other ingredients are rather exotic! Simple traditional ingredients, traditional island methods, creating tasty traditional food, based on spices, coconut milk and a variety of seafood.

Available:*

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