2.
by
Hollywood, Paul.
Call Number
641.815
Publication Date
2012
Summary
The last word in baking from the nation's favourite expert.
Format:
Electronic Resources
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3.4091
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Call Number
641.815 BAK
Publication Date
2011
Summary
More than 300 sweet and savoury baked goods from snacks to full-scale meals are included, many with step-by-step photos alongside. Techniques pages explain the basics of baking and the things that can go wrong, and how to avoid them.
Format:
Books
Relevance:
3.3656
by
Brettschneider, Dean, author.
Call Number
641.815 BRE
Publication Date
2013 2011
Format:
Books
Relevance:
3.3584
Call Number
DVD 641.865 ZUM
Publication Date
2011
Summary
Adriano Zumbo is no ordinary patissier. His creations elicit admiration from critics and the public alike and for good reason; they're unique in concept and execution. Zumbo is a delectable mix of behind-the-scenes kitchen reality mouth-watering desserts and core-cast driven story lines tied together by an over-arching journey towards a stunning end-of-show gastronomic extravaganza.
Format:
Other
Relevance:
3.3579
by
Renouf, Julie.
Call Number
641.815 BAK
Publication Date
2008
Format:
Books
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3.3482
by
Hutchinson, Jan.
Call Number
641.815 BUT
Publication Date
2006
Format:
Books
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3.3414
by
Clark, Pamela.
Call Number
641.815 BAK
Publication Date
2008
Summary
"A large compilation of recipes that require baking, mostly pies/ pastries/ sweets."--Provided by publisher.
Format:
Books
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3.3364
by
Walker, Kylie.
Call Number
641.815 BAK
Publication Date
2008
Summary
Baking is a full colour 200-page book celebrating all aspects of baking from savoury dishes to pies, cakes, muffins, biscuits, slices & even brownies. Every recipe is pictured & has been selected by the Age food Editor Kylie Walker, author of the best selling "Chocolate".
Format:
Books
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3.3067
by
Malouf, Tarek.
Call Number
641.815 MAL
Publication Date
2009
Format:
Books
Relevance:
3.2558
by
Malouf, Tarek.
Call Number
641.815 MAL
Publication Date
2013
Summary
This stunning new cookbook, including some step-by-step photos and every foolproof recipe with its own image, offers some of the bakers? all-time favourite recipes and brand new, inspirational ideas.
Format:
Books
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3.1935
by
Edwards, W. P.
Call Number
664.752 22
Publication Date
2007
Summary
This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity. This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity.
Format:
Electronic Resources
Relevance:
3.1796
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