by
Kitchen, Murdoch Books Test.
Call Number
641.815
Publication Date
2012
Summary
The Easy Eats series of titles, each containing more than 100 easy, everyday recipes, are made to be well handled and well loved. Featuring a straightforward, no-fuss design, with charming incidental illustrations, this great-value series caters for all tastes and types of cooking needs.
Format:
Electronic Resources
Relevance:
109770.5234
by
Kitchen, Murdoch Books Test.
Call Number
641.8653
Publication Date
2013
Summary
For novices as well as old hands, a step-by-step guide to creating delicious, never-fail cakes, tarts and biscuits with thoroughly tested and easy-to-follow recipes.
Format:
Electronic Resources
Relevance:
95069.3516
View Other Search Results
by
Kitchen, Murdoch Books Test.
Call Number
641.815
Publication Date
2011
Summary
More than 80 favourite recipes from the Murdoch Books Test Kitchen, each triple tested for success every time.
Format:
Electronic Resources
Relevance:
77629.4219
by
Kitchen, Murdoch Books Test.
Call Number
641.815
Publication Date
2012
Summary
Learn how to bake like a Masterchef, with more than 100 recipes and clear step-by-step photography.
Format:
Electronic Resources
Relevance:
71871.8281
5.
by
Kitchen, Murdoch Books Test.
Call Number
641.865
Publication Date
2011
Summary
A brand new collection of recipes for making this popular sweet treat, with classic variations along with the more creative.
Format:
Electronic Resources
Relevance:
1.1816
by
Kitchen, Murdoch Books Test.
Call Number
641.5944
Publication Date
2010
Summary
Recreate the delicious food of France in your own kitchen with this extensive collection of authentic recipes, complete with beautiful location photography.
Format:
Electronic Resources
Relevance:
0.0913
by
Kitchen, Murdoch Books Test.
Call Number
641.56318
Publication Date
2007
Summary
Eat Well Live Well with Gluten Intolerance offers people with health conditions, such as coeliac disease or an allergy to the gluten in wheat, a complete book of delicious gluten-free food.
Format:
Electronic Resources
Relevance:
0.0913
by
Kitchen, Murdoch Books Test.
Call Number
641.5945
Publication Date
2010
Summary
Recreate the delicious food of Italy in your own kitchen with this extensive collection of authentic recipes, complete with beautiful location photography.
Format:
Electronic Resources
Relevance:
0.0884
by
Kitchen, Murdoch Books Test.
Call Number
641.5686
Publication Date
2011
Summary
More than 70 traditional recipes all the family will enjoy.
Format:
Electronic Resources
Relevance:
0.0598
by
Kitchen, Murdoch Books Test.
Call Number
641.50
Publication Date
2013
Summary
Mastering the Basics: Pies, Tarts & Pastries is a collection of sweet and savoury recipes that guide the reader through the basics of pastry making to impressive results with clear instructions and step-by-step photography.
Format:
Electronic Resources
Relevance:
0.0539
by
Kitchen, Murdoch Books Test.
Call Number
641.5944
Publication Date
2016
Summary
With more than 80 recipes, Little French Cookbook explores the unique characteristics of French food.
Format:
Electronic Resources
Relevance:
0.0495
Limit Search Results
Narrowed by: