by
Johnson, Hugh, 1939-
Call Number
641.22 JOH
Publication Date
2004
Format:
Books
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0.0869
by
Hyams, Edward, 1910-
Call Number
641.222 HYA
Publication Date
1965
Format:
Books
Relevance:
0.0802
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by
Millon, Marc.
Call Number
641.22 MIL
Publication Date
2013
Summary
In Wine, Marc Millon travels back to the origins of modern man to find the answer, discovering that this heady drink is intertwined with the roots of civilization itself. Wine takes us from Transcaucasia some eight thousand years ago across the Mediterranean Sea, following wine as it spread along with classical civilization throughout Europe, and showing how, thanks to the myths of Dionysus and Bacchus, many of the major wine-producing regions were established in Western Europe. Millon then details how the Spanish conquistadors first brought European grapes to the New World to develop wines for the Catholic mass, and he depicts how wine production traveled to the distant lands of Australia and New Zealand. Today, it is even part of the burgeoning economies of India and China. Millon also explores the types of wine developed in each region, describing the many varieties of grapes and the process of fermentation and storage. Crisp and concise, with a hint of cherry and a soupcon of citrus, Wine provides the perfect introduction for wine novices seeking to impress at their first tasting while offering an engaging chronicle for experts looking to learn more about this most mysterious and magical of beverages.
Format:
Electronic Resources
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0.0774
by
Johnson, Hugh, 1939-
Call Number
641.22 WOR
Publication Date
2005
Format:
Books
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0.0748
by
Estreicher, Stefan K., 1952-
Call Number
641.2209 22
Publication Date
2006
Summary
The story of wine, one of the foundations of Western civilization, is the story of religion, medicine, science, war, discovery and dream. The essential historical background and the key developments in the history of wine through the ages are outlined in this compact, engaging, easy-to-read and well-illustrated text, with lists of top vintages. For thousands of years wine mixed with water was the safe drink. It was a key ingredient of medications. The antiseptic properties of the alcohol it contains saved lives. Wine was associated with many religious rituals, some of which survive today. The.
Format:
Electronic Resources
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0.0704
by
Hailman, John.
Call Number
663.2
Publication Date
2014
Summary
One hundred amusing, practical essays on how to enjoy and afford good wines by the author of Thomas Jefferson on Wine.
Format:
Electronic Resources
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0.0685
by
James, Walter.
Call Number
ARC 828.3 JAM
Publication Date
1952
Format:
Books
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0.0676
by
Welch, Nicky
Call Number
641.22 WEL
Publication Date
2014
Summary
Are you stuck on Sauvignon? Weary of White Zinfandel or married to Mr or Mrs Merlot? Do you fancy a change of wine scene? This concise, fun and informative guide is for anyone who loves wine. Using the WineTubeMap® ; a unique flavour map which shows how different wines relate to each other in terms of taste; it takes you on a tour of the most popular grape types, wine-growing regions and styles. Whether you're a seasoned traveller in the world of wine, a complete novice, or simply stuck in a wine rut, The Pocket Guide to Wine will help you expand your horizons and impress people along the way.
Format:
Electronic Resources
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0.0667
by
Clarke, Oz, author.
Call Number
663.2009 CLA
Publication Date
2015
Summary
Winemaking is as old as civilization itself, and this illuminating volume takes a unique approach to that history: by exploring 100 bottles that have had the biggest impact on the evolution of wine. Moving from the first cork tops to screw caps, renowned wine writer Oz Clarke presents such landmarks as the introduction of the cylindrical wine bottle in the 1780s; the first estate to bottle and label its own wine (formerly sold in casks to merchants only); the most expensive bottle sold at auction and the oldest unopened bottle; the change in classifications; and the creation of numerous famous vintages.
Format:
Books
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0.0643
by
Phillips, Roderick, author.
Call Number
641.2209 PHI
Publication Date
2018
Summary
Wine looks at how wine has been used to demarcate social groups and genders, how wine has shaped facets of social life as diverse as medicine, religion, and military activity, how vineyards have transformed landscapes, and how successive innovations in wine packaging have affected and been affected by commerce and consumption.
Format:
Electronic Resources
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0.0628
by
Trzaskos, Todd, author.
Call Number
641.2209 TRZ
Publication Date
2015
Format:
Electronic Resources
Relevance:
0.0628
by
Halliday, James, 1938-
Call Number
641.22 HAL
Publication Date
2015
Summary
Keenly anticipated each year by winemakers, collectors and wine lovers, the Wine Companion is recognised nationally as the industry benchmark. The 2016 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, James Halliday shares his extensive knowledge of wine through detailed tasting notes, each with vintage-specific ratings and advice on optimal drinking as well as each wine's closure, alcohol content and price. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The Wine Companion is an indispensable reference from the country?s leading wine authority and a must-have guide for anyone visiting a winegrowing region, or wanting to replenish their cellar or wine rack.
Format:
Electronic Resources
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0.0614
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