by
Rutland, Julia.
Call Number
641.65642000000003
Publication Date
2021
Summary
This tomato-themed cookbook features 50 recipes complemented by full-color photographs of each dish.
Format:
Electronic Resources
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0.0566
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by
Jordan, Michele Anna.
Call Number
641.65642 JOR
Publication Date
2015
Summary
This is an indispensable book for anyone who cares about good food, how to get it, and how to put it on the table." Award-winning author Michele Anna Jordan brings her creative zeal to one of the most popular fruits on the market. An amazing reference for any cook's shelf, this book contains more than 150 recipes. For anyone who feels there's no such thing as too many tomatoes, this is the definitive book the only one with recipes for beverages, appetizers, breads, soups, salads, sauces, and much more. Recipes include: Blood Mary, Bloody Maria, and Bloody Miracle Green Tomato and Onion Chutney Tomato and Crab Bisque Focaccia with Cherry Tomatoes Tomato and Polenta Tart with Basil Mayonnaise and more.
Format:
Electronic Resources
Relevance:
0.0539
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