by
Nelson, Carmel
Call Number
641.56318 NEL
Publication Date
2011
Summary
More than 11 million Americans are currently living with food allergies. The Food Allergy Cookbook is for those millions who like to have fun with food, enjoy cooking and playing in the kitchen, and want relief from the limited cuisine offered by most allergy-free cookbooks. Here is a user-friendly book that contains 101 tried and true recipes for those suffering from food allergies, including appetizers, breads, soups, entrees, desserts, and a selection of delicious holiday meals. Each recipe is easy to prepare, with readily available ingredients, and full of flavor.
Format:
Electronic Resources
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0.0657
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by
Martin, Colette.
Call Number
641.56318
Publication Date
2014
Format:
Electronic Resources
Relevance:
0.0477
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