Call Number
PER 641.8653 CAK FEB 2016
Publication Date
2024 2023 2022 2021 2020
Format:
Regular print
Other
Relevance:
1.5999
by
Russell, Mike, author.
Call Number
641.815 RUS
Publication Date
2024
Summary
The many exciting roads to bread glory and the best ways to enjoy it from a powerhouse couple who threw in their corporate jobs to realise their bakery dream. Mike Russell started Baker Bleu with a bread obsession, three recipes, his life savings and a hard-won belief there is more to life than a soulless desk job. Here, in frank and glorious detail, he shares the secrets to his bakeries' cult following. Make one of the classic core recipes, from the country loaf to the everything bagels and challah, and discover at least three more ways to use that same dough - from seeded and fruit loaves to pizza, focaccia, empanadas and more. Bless your bread with the best sandwiches and tapas from Mike's favourite collaborators. Nail the Almost Croissant recipe (the home cheat's version!) and find yourself conjuring Lazy Mince Tarts, flaky danishes, and the famous Vegemite Twists. Make a project of the beloved Easter Cherry and Chocolate Bread. Conquer shortcrust pastry and serve up the greatest Salted Caramel Apple Pie. And when you've got loaves coming out of everywhere, for maximum enjoyment, explore the many excellent ways to repurpose and rejoice in yesterday's bread.
Format:
Books
Relevance:
0.1233
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by
Mair, Judith, editor.
Call Number
658.456 INT
Publication Date
2024
Format:
Electronic Resources
Relevance:
0.0541
by
Getz, Donald, 1949-, author.
Call Number
658.456 GET
Publication Date
2023
Summary
A comprehensive collection of fully developed case studies of event management and event tourism main areas, including HR, leadership, marketing, strategy, operations, stakeholder management, and evaluation, all written by international experts. It is a must have collection for all those studying and teaching event management and event tourism.
Format:
Electronic Resources
Relevance:
0.0685
by
Guibert, Christophe.
Call Number
338.4791 GUI
Publication Date
2023
Summary
This book proposes a new and original analysis of tourism employment in order to understand the multiple dimensions (economic, cultural, temporal, geographical, etc.) of this cross-cutting sector. It offers an overview of French knowledge, mainly in sociology, anthropology, geography and law, in the light of singular empirical fields. The diversity of disciplinary approaches, methods and questions allows for comparisons between various segments of the tourism employment market in France and with other countries. Based on in-depth case studies, this book will be a valuable resource for students and academics who wish to understand the specificities of tourism employment and the methods for studying them, as well as for professionals in the sector and decision-makers in European tourist destinations who wish to enrich their approaches to these phenomena. offers an overview of French knowledge, mainly in sociology, anthropology, geography and law, in the light of singular empirical fields. The diversity of disciplinary approaches, methods and questions allows for comparisons between various segments of the tourism employment market in France and with other countries. Based on in-depth case studies, this book will be a valuable resource for students and academics who wish to understand the specificities of tourism employment and the methods for studying them, as well as for professionals in the sector and decision-makers in European tourist destinations who wish to enrich their approaches to these phenomena.
Format:
Electronic Resources
Relevance:
0.0685
by
Nordstrom, Justin, editor.
Call Number
XX(309173.1)
Publication Date
2023 2021
Summary
The Provisions of War examines how soldiers, civilians, communities, and institutions have used food and its absence as both a destructive weapon and a unifying force in establishing governmental control and cultural cohesion during times of conflict. Historians as well as scholars of literature, regional studies, and religious studies problematize traditional geographic boundaries and periodization in this essay collection, analyzing various conflicts of the nineteenth and twentieth centuries through a foodways lens to reveal new insights about the parameters of armed interactions. The subjects covered are as varied and inclusive as the perspectives offered-ranging from topics like military logistics and animal disease in colonial Africa, Indian vegetarian identity, and food in the counterinsurgency of the Malayan Emergency, to investigations of hunger in Egypt after World War I and American soldiers' role in the making of US-Mexico borderlands. Taken together, the essays here demonstrate the role of food in shaping prewar political debates and postwar realities, revealing how dietary adjustments brought on by military campaigns reshape national and individual foodways and identities long after the cessation of hostilities.
Format:
Electronic Resources
Relevance:
0.0553
by
Roman, Alison, author.
Call Number
641.86 ROM
Publication Date
2023
Summary
In Sweet Enough, Alison has written the book for people who think they don't have the time or skill to pull off dessert. Here, the desserts you want to make right away, you can make right away. Alison shows you how to make simple yet sublime sweets with her trademark casualness, like how to make jam in the oven, then turn that jam into a dessert - swirled into ice cream or folded into easy one-bowl cake batter (opening a jar of jam is more than fine, too). She waxes poetic on the virtues of frozen fruit and teaches you the best way to throw your own Sundae Party. There are effortless cakes that take just minutes to get into a pan. And there are new, instant classics with a signature Alison twist, like Salted Lemon Pie, Raspberries and Sour Cream, Toasted Rice Pudding, or a Caramelised Maple Tart. Requiring little more than your own two hands and a few mixing bowls, the recipes are geared towards those without fancy equipment or specialty ingredients. Whether you're a dedicated baker or, better yet, someone who doesn't think they are a baker, Sweet Enough lets you finish any dinner, any party, or any car ride to a dinner party with a little something wonderful and sweet.
Format:
Books
Relevance:
0.8553
by
Hollis, B. Dylan, 1995- 1995-, author.
Call Number
641.815 HOL
Publication Date
2023
Summary
Gentles and lady men, are you sick and tired of making the same baking recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear. Travel back in time on a delicious decade-by-decade jaunt as Dylan shows you how to bake vintage forgotten greats. With a big pinch of fun and a full cup of humour, you'll be baking everything from chocolate potato cake from the 1910s to avocado bread from the 1970s. Having baked thousands of retro recipes from all kinds of antique cookbooks, Dylan's selected the best of the best for this bake book, sharing the shining stars from each decade. And since not every recipe Dylan bakes on his wildly popular social media channels turn out delicious, we've thrown in a few of the most disastrously strange recipes for you to try if you want to prank your friends, or if you're simply a glutton for punishment.
Format:
Books
Relevance:
0.0680
by
Hogan, Andrew J., 1984- author.
Call Number
362.40973 23ENG20220302
Publication Date
2022
Summary
Disabled clinicians are uniquely positioned to combine biomedical expertise with their lived experiences of disability and encourage greater tolerance for disabilities among their colleagues, students, and institutions.
Format:
Electronic Resources
Relevance:
0.0354
10.
by
Schulenkorf, Nico, author.
Call Number
394.2068 SCH
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.0530
by
Aktaş, Gürhan, ditor.
Call Number
338.4791 INT
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.0579
by
Luo, Yuhua, editor.
Call Number
338.4791 TOU
Publication Date
2022
Format:
Electronic Resources
Relevance:
0.0501
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