Cover image for The Victorian book of cakes : recipes, techniques and decorations from the golden age of cake-making / by T. Percy Lewis and A.G. Bromley ; with a foreword by Nicholas Lodge.
The Victorian book of cakes : recipes, techniques and decorations from the golden age of cake-making / by T. Percy Lewis and A.G. Bromley ; with a foreword by Nicholas Lodge.
ISBN:
9780517156940
Title:
The Victorian book of cakes : recipes, techniques and decorations from the golden age of cake-making / by T. Percy Lewis and A.G. Bromley ; with a foreword by Nicholas Lodge.
Author:
Lewis, T. Percy
Personal Author:
Uniform Title:
Book of cakes.
Publication Information:
New York : Portland House, 1991.
Physical Description:
248 p. : ill. (some col.) ; 30 cm.
General Note:
Originally published as: The book of cakes, London : Maclaren & Sons, [1903]

"This is a reproduction of an authentic Victorian cake recipe book, written for professional bakers. The recipes were not intended for home use. Therefore ingredients, quantities, methods and insturctions are based on original professional recipes and should be regarded as such..."--Verso t.p.

Includes index.

One copy donated by Luke Howes.
Subject Term:

Added Author:
Format:
Books
Publication Date:
1991
Publication Information:
New York : Portland House, 1991.