Triple tested recipes from the Murdoch Books Test Kitchen.

A handy new collection of delicious cupcake recipes, with variations on classic flavours and designs as well as the original and surprising.

Have loads of sweet fun with this brand new collection of recipes for miniature cakes and cooking on sticks!.

Ah, chocolate. Where would treats and special occasions be without it?.

For novices as well as old hands, a step-by-step guide to creating delicious, never-fail cakes, tarts and biscuits with thoroughly tested and easy-to-follow recipes.

Indulge yourself with 50 of the best chocolate recipes - all triple-tested for your cooking success every time.

More than 80 recipes from around the world are the basis of this 'Little' Cookbook.

Mastering the Basics: Pies, Tarts & Pastries is a collection of sweet and savoury recipes that guide the reader through the basics of pastry making to impressive results with clear instructions and step-by-step photography.

More than 80 favourite recipes from the Murdoch Books Test Kitchen, each triple tested for success every time.

Learn how to cook your favourite dishes from around the world - with more than 100 traditional recipes, and clear step-by-step photography.

Featuring more than 80 recipes, this book is a source of inspiration for the cook and an evocation of a place.

A great value collection of triple-tested recipes, perfect for weekend cooking.