by
Hochuli, Philip.
Call Number
641.5636
Publication Date
2017
Format:
Electronic Resources
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60138.3125
by
Kitchen, Murdoch Books Test.
Call Number
641.6374
Publication Date
2009
Summary
Ah, chocolate. Where would treats and special occasions be without it?.
Format:
Electronic Resources
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0.1021
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by
Tan, Audrey.
Call Number
641.6374
Publication Date
2009
Summary
Chocolate is an exciting collection of 60 recipes created by pastry chef, Audrey Tan. She includes tips on how to handle and temper chocolates, so you can indulge yourself in these rich and delightful chocolate treats without fuss or worry at home! From biscuits and cakes to sauces and creams, every recipe is accompanied by full coloured photographs, so you'll know exactly what to expect from each recipe.
Format:
Electronic Resources
Relevance:
0.0811
by
McNaughton, Frances.
Call Number
641.86539 MCN
Publication Date
2012
Summary
Bestselling sugarcraft author Frances McNaughton shows how to make decorative, chocolate cake toppers using modeling paste and basic tools and techniques in this latest book in the successful Twenty to Make series. The guide features a menagerie of chocolate creatures made using white, milk, and dark chocolate modeling paste, enhanced with chocolate buttons, sprinkles, chocolate spreads, and confectionery. After mastering the simple shapes that are the basis for all the designs, crafters can proceed to make animals such as a rabbits, teddy bears, cats, dogs, mice, dinosaurs, reindeer, owls, chimpanzees, and seal pups. The constituent parts of the animals are shown with step-by-step instructions annotated for clarity, and each finished animal is pictured in full detail. Both animal and chocolate lovers will be thrilled to see any of these appealing creatures on top of a delicious cake.
Format:
Electronic Resources
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0.0800
by
Ashcraft, Stephanie.
Call Number
641.6374
Publication Date
2007
Summary
Satisfy all of your chocolate cravings in 101 different ways with the newest addition to the 101 series, 101 Things To Do With Chocolate. Try easy recipes such as Chocolate Strawberry Cheesecake Bars, Decadent Chocolate Truffles, Chocolate Mint Layer Brownies, and Chocolate Pudding-Filled Doughnuts to give you that needed fix. With sections such as Dessert Pizzas and Ice Cream Cakes, you'll find new and delicious ways to enjoy chocolate in addition to all the old favorites. Stephanie Ashcraft, author of 101 Things to Do with a Cake Mix, has taught cooking classes based on the tips and meals
Format:
Electronic Resources
Relevance:
0.0737
by
Shaffer, Kate.
Call Number
641.86 SHA
Publication Date
2011
Summary
If you've ever had a fantasy of living on a Maine island, this book is for you. It's just icing on the cake it that is also happens to involve chocolate. Kate Shaffer and her husband moved to remote Isle au Haut nearly seven years ago. Once there, they were inspired to open a chocolate company and cafe featuring delicious chocolate and fresh Maine ingredients. Now their products are shipped all over the world ~ and their island cafe is a true Maine destination. This armchair travel log and cookbook all in one describes the fantasies ~ and fantastic realities ~ of island life in Maine while fea
Format:
Electronic Resources
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0.0707
by
Kitchen, Murdoch Books Test.
Call Number
641.3
Publication Date
2012
Summary
Indulge yourself with 50 of the best chocolate recipes - all triple-tested for your cooking success every time.
Format:
Electronic Resources
Relevance:
0.0598
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