Basic recipes and sample menus.
Title:
Basic recipes and sample menus.
Author:
Australia. Army. Australian Army Catering Corps
Publication Information:
Melbourne : Military Board, 1957.
Physical Description:
xii, 640 p. ; 23 cm.
Series:
Australian Army Catering Corps training pamphlet ; no. 3.
Training pamphlet (Australia. Army. Catering Corps) ; no. 3.
General Note:
Donated by Stamford family in 2015.
Corporate Subject:
Subject Term:
Added Corporate Author:
Format:
Books
Publication Date:
1957
Publication Information:
Melbourne : Military Board, 1957.