by
Languille, Julie.
Call Number
641.555
Publication Date
2013
Summary
STOCK YOU PANTRY WITH HOMEMADE MEALSPull it off the shelf. Mix with water. Cook. Serve. It's as quick and easy as preparing a box of mac and cheesebut it's not store-bought junk, it's your favorite dishes made from scratch.With Meals in a Jar and a little planning, you'll have your pantry stocked with healthy, delicious ready-to-cook meals, like: Tomato Soup with Cheese Cheddar Garlic Biscuits Cornmeal Pancakes with Syrup Breakfast Burritos Chicken Chipotle Soup Carnitas Braised Short Ribs Turkey Pot Pie Coq Au Vin Rustic Fruit PieMeals in a Jar is packed with step-by-step instructions for natural breakfasts, lunches, dinners and desserts that allow even the most inexperienced chefs to make scrumptious, nutritious dishes. Not only are the recipes in this book perfect for carry-along camping fare, rushed weeknight dinners and meals for Dad (or even a teenager) to prepare, they can also be life-savers in times of disasters like fires, blackouts or hurricanes.
Format:
Electronic Resources
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by
Languille, Julie.
Call Number
641.4
Publication Date
2013
Summary
STOCKPILING MADE SIMPLEDon't wait until it's too late. The food you prepare today can save your life when disaster strikes. Prepper's Food Storage breaks the process down into easy, manageable steps that have been carefully organized in order of importance, including: Charts to calculate food needs Best shelf-stable foods Storage solutions for big and small spaces Instructions for dehydrating and canning Checklists of essential non-food items.
Format:
Electronic Resources
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