by
Smith-Sullivan, Belinda.
Call Number
641.86
Publication Date
2021
Summary
There is a little bit of "Southerner" in all of us! You don't have to be from the South to embrace the food-especially the sweets. Let Southern Sugar transport you back to your "Southern" roots by reintroducing you to some of the favorites that you may have forgotten and fresh takes on Southern classics.
Format:
Electronic Resources
Relevance:
0.0495
by
Dupree, Nathalie.
Call Number
641.59749999999997
Publication Date
2019
Summary
Nathalie Dupree, the "Queen of Southern Cuisine," is a storyteller, and in celebration of her 80th birthday, she shares her favorite culinary stories. Her activist spirit, humor, feisty personality, and authoritative knowledge of cooking make this a must-have cookbook for everyone who has invoked her name in a conversation about Southern food.
Format:
Electronic Resources
Relevance:
0.0495
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by
Westbrook, Carolyn.
Call Number
641.59749999999997
Publication Date
2017
Summary
In her newest book, lifestyle designer and blogger Carolyn Westbrook shares menus, recipes, tablescapes, and other signature hospitality approaches alongside the picturesque backdrop of her Texas country home. Celebrate special occasions in every season, from a summer Fish Fry to a winter Night Before Christmas dinner.
Format:
Electronic Resources
Relevance:
0.0477
by
Roy, Jason.
Call Number
XX(309264.1)
Publication Date
2016
Summary
From the kitchen of Biscuit Head restaurant comes a book packed with creative biscuits and everything you want to go with them, from addictive gravies and jams to decked-out breakfast sandwiches.
Format:
Electronic Resources
Relevance:
0.0477
by
Porter, Mrs. M.E.
Call Number
641.59749999999997
Publication Date
2012
Format:
Electronic Resources
Relevance:
0.0277
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