by
Llamas, Gabriela.
Call Number
641.59460000000001
Publication Date
2016
Summary
Learn to cook over 30 classic, Spanish dishes with your kids! These fun and simple recipes appear in English and Spanish to engage the culture.
Format:
Electronic Resources
Relevance:
0.0635
by
Casas, Penelope, author.
Call Number
641.5946 CAS
Publication Date
2014
Summary
"The legacy work by one of the most influential experts on Spanish cuisine. Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jam serrano, Manchego cheese, and chorizo, in addition to countless dishes, from patatas bravas to churros. She wrote several acclaimed books, and 1,000 Spanish Recipes is her final work and legacy. It is the latest--and a very special--addition to the award-winning 1,000 Recipes series; in this unmatched collection of simple, precise recipes, she takes readers on a culinary journey of Spain from Galicia to Madrid to the Canary Islands. There is a wealth of options for tapas (including 18 Spanish omelets); soups (11 recipes for gazpacho); salads; main courses; vegetable, bean, and grain dishes (50 paellas!); breads; and desserts (20 types of flan). Icons for vegetarian recipes, special menus, and features on Spanish ingredients and dishes will engage and reassure cooks. This culmination of Casas's 40-year career and lifelong love affair with Spanish food will be a treasured cookbook and guide"
Format:
Books
Relevance:
0.0707
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by
Kitchen, Murdoch Books Test.
Call Number
641.5946
Publication Date
2013
Summary
With more than 80 recipes, Little Spanish Cookbook explores the unique characteristics of Spanish food.
Format:
Electronic Resources
Relevance:
0.0539
by
Caruso, James Campbell
Call Number
641.5946 CAR
Publication Date
2012
Summary
Including the chef's guide to classic Spanish ingredients, this beautifully photographed collection entails tapas (small bites) of meat, seafood and vegetables; scrumptious soups; hearty main dishes; and delectable desserts, all using fresh produce, the finest cheeses and meats, and special spices.
Format:
Electronic Resources
Relevance:
0.0445
Call Number
ARC 641.812 BES
Publication Date
2010
Format:
Books
Relevance:
0.1387
by
Kitchen, Murdoch Books Test.
Call Number
641.5946
Publication Date
2010
Summary
Recreate the delicious food of Spain in your own kitchen with this extensive collection of authentic recipes, complete with beautiful location photography.
Format:
Electronic Resources
Relevance:
0.0945
by
Camorra, Frank.
Call Number
641.5946
Publication Date
2007
Summary
Dessert and pastry recipes from the award-winning, classic Spanish cookbook full of culinary information, ingredient details and stories.
Format:
Electronic Resources
Relevance:
0.0772
by
Camorra, Frank.
Call Number
641.5946
Publication Date
2007
Summary
Meat recipes from the award-winning, classic Spanish cookbook full of culinary information, ingredient details and stories.
Format:
Electronic Resources
Relevance:
0.0772
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