Pigs and pork : 90 recipes from Italy's most celebrated chefs / text by Daniela Garavini ; preface by Fausto Cantarelli ; introduction by Alberto Capatti ; wines selected by Giuseppe Vaccarini.
ISBN:
9783829014632
Title:
Pigs and pork : 90 recipes from Italy's most celebrated chefs / text by Daniela Garavini ; preface by Fausto Cantarelli ; introduction by Alberto Capatti ; wines selected by Giuseppe Vaccarini.
Author:
Garavini, Daniela.
Personal Author:
Publication Information:
Koln : Konemann, 1999.
Physical Description:
183 p. : col. ill. ; 22 cm.
General Note:
English translation: Isabel Varea for Ros Schwartz Translations, London.
Originally published; Lodi : Bibliotheca Culinaria, 1996.
Format:
Books
Publication Date:
1999
Publication Information:
Koln : Konemann, 1999.