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The Nestle Company (Australia) Limited : "Chef of the Year" luncheon menu [convention and reception menu]
Title:
The Nestle Company (Australia) Limited : "Chef of the Year" luncheon menu [convention and reception menu]
Author:
Hotel Southern Cross (Melbourne,Vic.)
Publication Information:
Melbourne, : Southern Cross Hotel, 1966.
Physical Description:
1 folded card. ; 20 cm.
General Note:
"This menu won the 1966 Silver Chef's Hat Award" -- Cover.
The reception was held at Southern Cross Hotel, Melbourne on Wednesday, May 11, 1966.
Menu donated by David Hall, previous staff of WAI.
Subject Term:
Added Corporate Author:
Format:
Books
Publication Date:
1966
Publication Information:
Melbourne, : Southern Cross Hotel, 1966.