Top chefs' recipes made easy / Virginia & Lisa Hellier.

ISBN:

9781921667336

Title:

Author:

Hellier, Virginia.

Personal Author:

Hellier, Virginia.

Publication Information:

Melbourne : Wilkinson Publishing, c2010.

Physical Description:

x, 86 p. : ports. ; 21 cm.

General Note:

"28 of Australia's top chefs tell how to do it at home"--Cover.

Subject Term:

Cooking.

Added Author:

Hellier, Lisa.

Format:

Books

Publication Date:

2010

Publication Information:

Melbourne : Wilkinson Publishing, c2010.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.5 HEL	Book	1	Standard shelving location	Searching... Unknown

As part of their Restaurant consultancy across 25 years Virginia and Lisa Hellier have brought chefs to the stage, in such diverse locations as Victoria's Yarra Valley, Tropical North Queensland, Banff Springs in Canada, from Brisbane to Sydney and Melbourne to Hamilton Island. At these master-classes and demonstrations each chef brings their own style and reveals a part of their lives - the recipe is only part of the story! This collection of recipes from those classes gives home cooks an opportunity to bring a taste of the world of professional chefs to their own table.

Available:*

Bound With These Titles

On Order

Summary

Summary