Cover image for Grillhouse.
Grillhouse.
ISBN:
9781742668598
Title:
Grillhouse.
Author:
Dobson, Ross.
Personal Author:
Edition:
1st ed.
Physical Description:
1 online resource (204 pages)
Contents:
Intro -- Title Page -- Also Available -- Contents -- Introduction -- STARTERS -- Oysters Kilpatrick -- Potted Prawns -- Crab Cakes -- Cheese Croquettes -- Beef Carpaccio -- Chicken Liver Pâté -- Spiced School Prawns with Paprika Mayonnaise -- Seafood Chowder -- Blue Eye Fish Cocktails with Tartare Sauce -- Mussels Marinières -- Prawn & -- Avocado Cocktail -- Roasted Tomato Soup -- Goat's Cheese Toasts with Beetroot & -- Walnut Salad -- Devilled Chicken Wings -- Simple Pork Terrine -- Scallop Mornay -- Scallops with Cauliflower Purée & -- Bacon -- GRILLED -- Sirloin Steak with Béarnaise -- Lamb Chops with Anchovy Butter -- Rump Steak with Tabasco Butter -- Pork Loin with Maple Paprika Glaze -- Steak with Green Peppercorn Sauce -- Posh Surf & -- Turf -- T-bone with Bercy Sauce -- Whole Flounder with Burnt Butter & -- Sage Sauce -- Veal Cutlets with Sage, Capers & -- Lemon -- Steak au Poivre -- Grilled Fish Cutlets with Remoulade -- Whole Snapper with Lemon -- Fillet Steaks with Mushroom & -- Whisky Sauce -- Fillet Mignon with Roast Garlic Butter -- Blue Eye with Curry Butter -- Seared Calves' Liver -- Spatchcocked Chicken with Rosemary & -- Garlic -- Crispy-Skinned Trout -- Grilled Tuna with Caper Mayonnaise -- Stout Beef Burgers -- Pork Skewers with Mustard Cream Sauce -- Lobster Thermidor -- BAKED -- Chicken in a Basket -- Veal Parmigiana -- Creamy Smoked Fish Pie -- Rack of Lamb with Herb Crust -- Chicken & -- Mushroom Pot Pie -- Beef Wellington -- Slow Cooked Beef Ribs with Real Barbecue Sauce -- Chateaubriand for Two -- Beef Burgundy -- Crispy Pork Belly with Apple Sauce -- Roast Pork Hocks with Beetroot & -- Apple Pudding -- Steak & -- Kidney Pies -- Lamb Shanks with Red Wine Lentils & -- Herbs -- Standing Beef Roast with Onions -- Beef & -- Guinness Pie -- SIDES -- Thick-cut Chips Cooked in Duck Fat.

Macaroni & -- Cheese -- Bacon, Tomato & -- Herb Bake -- Crunchy Roasted Potatoes with Rosemary -- Classic Waldorf Salad -- Pan Fried Rosti -- Corn on The Cob with Herb Butter -- Lettuce Wedges with Blue Cheese Dressing -- Tomato, Onion & -- Bread Salad -- Warm Spinach & -- Bacon Salad -- Cauliflower Mornay -- Potato Gratin -- Rum & -- Maple Mashed Sweet Potato -- Mushrooms With Tarragon -- Creamed Leeks -- Spiced Fries -- Buttered Zucchini & -- Beans with Mint -- Salad with Red Wine Vinaigrette -- Baked Beetroot with Horseradish Crème -- Onion Rings -- Garlicky Mash -- Baked Mushrooms & -- Tomatoes -- Brussels Sprouts with Bacon -- SWEETS -- Bombe Alaska -- New York Baked Cheesecake -- Port Wine Trifle -- Apple Strudel with Cream -- Bourbon & -- Raisin Pudding with Butterscotch Sauce -- Strawberries Romanoff -- Warm Chocolate Brownie -- Apple & -- Cheddar Pie -- Index -- Copyright.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2023. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2010
Publication Information:
Sydney :

Murdoch Books Pty Limited,

2010.

©2010.