Front Cover -- Half Title -- Title Page -- Copyright -- Dedication -- Contents -- Foreword, by Aaron Joseph -- Acknowledgements -- Introduction -- Tools of the Trade -- The Well-Stocked Maryland Bar -- Maryland Cider and Spirits -- Part I. The Colonial Era: 1631-1774 -- 1. Alcohol in Colonial Maryland -- 2. The Flowing Bowl -- Part II. The Gothic Age: 1775-1859 -- 3. The Maryland Apple Toddy -- 4. Eggnog -- 5. The Rise of the Inn and Tavern -- 6. Maryland Rye -- 7. Fighting Men, Fighting Ships and Their Drinks -- Part III. The Golden Age: 1860-1919 -- 8. Baltimore's Grand Hotel Bars -- 9. 1908: The Frozen Rye -- 10. 1913: Virytas: Lithuanian Maryland -- Part IV: Prohibition: 1920-1933 -- 11. Prohibition in Maryland -- Part V: The Post-Repeal Era: 1934-1969 -- 12. Cocktails on the Avenue: Pennsylvania Avenue Black Nightclubs -- 13. 1936: The Preakness Cocktail: The Original Drink of Pimlico -- 14. 1951: The Diamondback Lounge -- 15. 1958-1971: The Hawaiian Room -- 16. The Southside -- Part VI: The Dark Age of the Cocktail: 1970-1985 -- 17. No Respect: The Sad Case of the Black-Eyed Susan -- 18. 1980s: The Orange Crush -- Part VII: The Cocktail Renaissance: 1985-Present -- 19. Modern Cocktails -- 20. Orphans and Miscellany -- Sources -- About the Authors.