Intro -- Title Page -- Copyright Page -- Also by -- Dedication -- Table of Contents -- ACKNOWLEDGMENTS -- INTRODUCTION -- Breakfast and Brunch Dishes -- SMOOTHIES -- CORN BREAD -- APPLE NUT MUFFINS -- BLUEBERRY SCONES -- BABKA -- CREPES -- FILLINGS FOR CREPES -- RED PEPPER AND ZUCCHINI FRITTATA -- SALMON TOMATO QUICHE -- SALMON MOUSSE -- EGGS BENEDICT -- MARINATED TOMATO AND TOFU SALAD -- FRUITED NOODLE PUDDING -- Soups -- CORN AND SALMON CHOWDER -- VICHYSSOISE -- WILD MUSHROOM SOUP -- CREAM OF WATERCRESS AND ASPARAGUS SOUP -- COLD YOGURT FRUIT SOUP -- CHILLED AVOCADO CUCUMBER SOUP -- CURRIED WHITE VEGETABLE SOUP -- MINTED ESCAROLE PEA SOUP -- ROASTED TOMATO SOUP -- FRENCH ONION SOUP -- CURRIED SQUASH SWEET POTATO SOUP -- Main Courses -- BAKED CAULIFLOWER AU GRATIN -- LINGUINI WITH WILD MUSHROOM SAUCE -- PIZZA PUTTANESCA -- SPINACH LASAGNA -- BREAD ARTICHOKE FENNEL CASSEROLE -- BLACK BEAN BURRITOS WITH GUACAMOLE -- TILAPIA STUFFED WITH SPINACH AND PINE NUTS -- CURRIED FISH AND TOMATOES -- CHICKEN TANDOORI -- CHICKEN BREASTS IN MUSTARD CREAM SAUCE -- BEEF STROGANOFF -- LAMB MOUSSAKA -- Desserts -- CHEESECAKE WITH STRAWBERRY SAUCE -- PECAN STREUSEL COFFEE CAKE -- TIRAMISU -- OPEN FACE APPLE TART -- LEMON COCONUT TART -- FRUITED INDIAN RICE PUDDING -- CRÉME CARAMEL -- CHESTNUT ALMOND PUDDING WITH CHOCOLATE SAUCE -- PISTACHIO HALVA MOUSSE WITH MAPLE SAUCE -- PEANUT BUTTER CHOCOLATE BARS -- CHOCOLATE TRUFFLES -- TRIPLE GINGER COOKIES -- CHOCOLATE CHIP COOKIES -- ICE CREAM -- PRALINE CHOCOLATE LOG -- Dips and Spreads -- CURRIED SPINACH DIP -- RED PEPPER BUTTER -- GREEN GODDESS SAUCE -- BUTTERMILK DILL DRESSING -- SMOKED SALMON SPREAD -- HORSERADISH SAUCE -- THAI DIPPING SAUCE -- HERB CHEESE DIP -- SPICY TOFU DRESSING -- A Few Favorite Drinks -- ICED MOCHA -- HOT CHOCOLATE -- PEARL TEA -- CONVERSION CHART -- ABOUT THE PHOTOGRAPHERS -- INDEX.

RECIPE NOTES.