by
Sarma Weierman, Dino.
Call Number
641.5636
Publication Date
2009
Format:
Electronic Resources
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0.0516
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by
Sarma Weierman, Dino.
Call Number
613.262641.5636
Publication Date
2009
Summary
Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences. With a jazz-style approach to cooking, it also discusses how to improvise cooking with simple ingredients and how to stock a kitchen to prepare simple and delicious vegan meals quickly. The recipes for mouth-watering dishes include one-pot meals-such as South-Indian Uppama and Chipotle Garlic Risotto-along with Pakoras, Flautas, Bajji, and Kashmiri Biriyani, Hummus Canapes, and No-Cheese Pizza. With new, improved recipes this updated edition also shows how to cook simply to let the flavor of fresh ingredients shine through.
Format:
Electronic Resources
Relevance:
0.0460
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