Summary

Many, many people like to kick-start their day with a really good cup of coffee. This is the book for them It gives a brief outline of how and where coffee is grown and processed and then 'spills the beans' on how to get the best cup your chosen equipment can provide - whether you use a plunger, filter, stovetop or full-blown espresso machine. Caffe L'affare first produced this book for the baristas who take a short training course with them. Now the book has been developed for the general market and the home user. Learn from the professionals and enhance your enjoyment of your coffee.