by
Jolliffe, Lee.
Call Number
338.17373 COF
Publication Date
2010
Summary
This book explores the various aspects of coffee culture around the globe, relating the rich history of this beverage and the surroundings where it is produced and consumed to coffee destination development and to the visitor experience. Coffee and tourism venues explored range from the café districts of Australia, Canada, Germany and New Zealand to the traditional and touristic coffee houses of Malaysia and Cyprus to coffee-producing destinations in Africa, Asia, Latin America and the Pacific. This is a must-read for those interested in understanding coffee in relation to hospitality and tourism. Readers should gain a new appreciation of the potential for coffee-related tourism to contribute to both destination development and pro-poor tourism objectives.
Format:
Electronic Resources
Relevance:
63392.4648
by
Palmer, Catherine.
Call Number
306.4819
Publication Date
2018
Format:
Electronic Resources
Relevance:
0.0355
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by
Timothy, Dallen J.
Call Number
338.4791
Publication Date
2023
Summary
Cultural Heritage and Tourism in Africa examines the multiple and diverse manifestations of cultural heritage-based tourism in Africa from a regional, social science, and sustainability perspective.
Format:
Electronic Resources
Relevance:
0.0319
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