The global coffee economy in Africa, Asia and Latin America, 1500-1989 / edited by William Gervase Clarence-Smith, Steven Topik.

ISBN:

9780511061387

9780511069840

9780511120992

9780511512193

Title:

The global coffee economy in Africa, Asia and Latin America, 1500-1989 / edited by William Gervase Clarence-Smith, Steven Topik.

Author:

Clarence-Smith, W. G., 1948- editor.

Publication Information:

Cambridge, UK ; New York : Cambridge University Press, 2003.

Physical Description:

1 online resource (viii, 486 pages) : illustrations, maps

Contents:

The integration of the world coffee market / Steven Topik -- Coffee in the Red Sea area from the 16th to the 19th century / Michel Tuchscherer -- The origins and development of coffee production in Réunion and Madagascar, 1711-1960 / Gwyn Campbell -- The coffee crisis in Asia, Africa, and the Pacific, 1870-1914 / William Gervase Clarence-Smith -- The historical construction of quality and competitiveness: a preliminary discussion of coffee commodity chains / Mario Samper K. -- Coffee cultivation in Java, 1830-1907 / M.R. Fernando -- Labor, race and gender on the coffee plantations in Ceylon (Sri Lanka), 1834-1880 / Rachel Kurien -- Coffee and indigenous labor in Guatemala, 1871-1980 / David McCreery -- Patriarchy from above, patriarchy from below, debt peonage on Nicaraguan coffee estates, 1870-1930 / Elizabeth Dore -- Small farmers and coffee in Nicaragua / Julie Charlip -- Coffee and recolonization of Highland Chiapas, Mexico: Indian communities and plantation labor, 1892-1912 / Jan Rus -- Comparing coffee production in Cameroon and Tanzania, c. 1900 to 1960s: land, labor and politics / Andreas Eckert -- Smaller is better: a consensus of peasants and bureaucrats in colonial Tanganyika / Kenneth Curtis -- On paths not taken: commercial capital and coffee production in Costa Rica / Lowell Gudmundson / Coffee and development of the Rio de Janeiro economy: 1888-1920 / Hildete Pereira de Melo -- Conclusion: New Propositions and a Research Agenda / Steven Topik and William Gervase Clarence-Smith -- Appendix: Historical statistics of coffee production and trade from 1700 to 1960 / Mario Samper and Radin Fernando.

Local Note:

eBooks on EBSCOhost

Subject Term:

Coffee industry -- Africa -- History.

Coffee industry -- Asia -- History.

Coffee industry -- Latin America -- History.

Added Author:

Clarence-Smith, W. G., 1948-

Topik, Steven,

Format:

Electronic Resources

Electronic Access:

Click here to view

Publication Date:

2003

Publication Information:

Cambridge, UK ; New York : Cambridge University Press, 2003.

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Shelf Number	Material Type	Copy	Shelf Location	Status
338.17373 22	1:E-BOOK	1	1:ONLINE	Searching... Unknown

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Summary

Emphasizing the nineteenth and early twentieth centuries, this volume brings together scholars from nine countries who study coffee markets and societies over the last five centuries in fourteen countries, on four continents, and across the Indian and Pacific Oceans. The chapters analyze the creation and function of commodity, labor, and financial markets; the role of race, ethnicity, gender, and class in the formation of coffee societies; the interaction between technology and ecology; and the impact of colonial powers, nationalist regimes, and the forces of the world economy in the forging of economic development and political democracy.

Part I Introduction: Coffee and Global DevelopmentSteven Topik and William Gervase and Clarence-Smith

Part II Origins of the World Coffee Economy

1 The integration of the world coffee marketSteven Topik

2 Coffee in the Red Sea area from the 16th to the 19th centuryMichel Tuchscherer

3 The origins and development of coffee production in Rsunion and Madagascar, 1711-1960Gwyn Campbell

4 The coffee crisis in Asia, Africa, and the Pacific, 1870-1914William Gervase and Clarence-Smith

5 The historical construction of quality and competitiveness: a preliminary discussion of coffee commodity chainsMario Samper K

Part III Peasants: Race, Gender, and Property

6 Coffee cultivation in Java, 1830-1907M. R. Fernando

7 Labor, race and gender on the coffee plantations in Ceylon (Sri Lanka), 1834-1880Rachel Kurien

8 Coffee and indigenous labor in Guatemala, 1871-1980David McCreery

9 Patriarchy from above, patriarchy from below, debt peonage on Nicaraguan coffee estates, 1870-1930Elizabeth Dore

10 Small farmers and coffee in NicaraguaJulie Charlip

Part IV Coffee, Politics, and State Building

11 Coffee and recolonization of Highland Chiapas, Mexico: Indian communities and plantation labor, 1892-1912Jan Rus

12 Comparing coffee production in Cameroon and Tanzania, c.1900 to 1960s: land, labor and politicsAndreas Eckert

13 Smaller is better: a consensus of peasants and bureaucrats in colonial TanganyikaKenneth Curtis

14 On paths not taken: commercial capital and coffee production in Costa RicaLowell Gudmundson

15 Coffee and development of the Rio de Janeiro economy: 1888-1920Hildete Pereira de Melo

Part V Conclusion: New Propositions and a Research AgendaSteven Topik and William Gervase and Clarence-Smith

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