by
Boe, Phillippe
Call Number
641.3373 BOE
Publication Date
2001
Format:
Books
Relevance:
109785.2500
by
Makin, David.
Call Number
DVD 641.3373 COF
Publication Date
2003
Summary
Demonstrates how to give your coffee that 'wow factor' by using advanced milk texturing and a number of different poured and drawn patterns.
Format:
Other
Relevance:
95080.5234
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by
Adams, Jill, 1954-
Call Number
DVD 641.3373 PRE
Publication Date
2003
Summary
Aims to give a detailed understanding of how to prepare and serve espresso coffee. Includes the growing, harvesting and roasting of coffee, equipment cleaning and maintenance, the preparation and serving of espresso coffee and a complete espresso menu.
Format:
Other
Relevance:
85040.6406
Call Number
PER 641.3372 TEA V. 181 NO. 4 APR 2009
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Other
Relevance:
84971.9297
by
Banks, Mary
Call Number
641.3373 BAN
Publication Date
1998
Format:
Books
Relevance:
71879.4297
by
Brown-May, Andrew.
Call Number
647.959451 BRO
Publication Date
2001
Format:
Books
Relevance:
71874.4766
by
Ukers stands for Ukers, Willian H. (William Harrison, 1873-1945).
Call Number
641.3372 UKE
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Relevance:
71860.1875
Call Number
641.3373 BAR
Publication Date
2003
Summary
Designed to be used as an information resource for students taking the national competency standard 'prepare and serve espresso coffee'. It particularly applies to extracting and serving espresso coffee using a commercial espresso machine, and includes cleaning care and maintenance of the machine.
Format:
Books
Relevance:
67175.7891
by
Matzen, Tom, 1963-
Call Number
647.95 MAT
Publication Date
2001
Format:
Books
Relevance:
63827.1680
by
Ellis, Hattie.
Call Number
641.3373 ELL
Publication Date
2002
Format:
Books
Relevance:
60141.8047
by
Sinclair, James, 1928-2017.
Call Number
338.173730995 SIN
Publication Date
1995
Format:
Books
Relevance:
60136.3242
by
Roden, Claudia.
Call Number
641.3373 ROD
Publication Date
1999
Format:
Books
Relevance:
57342.9336
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