by
Jennings, Matt.
Call Number
641.5974
Publication Date
2017
Summary
The next great debut cookbook from Artisan: Matt Jennings, multiple James Beard Award-nominated chef and owner of Townsman, named best restaurant by USA Today, Esquire, and Food & Wine, publishes his first cookbook to shine a spotlight on the foods of his New England roots.
Format:
Electronic Resources
Relevance:
0.0432
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by
Collection, The American Antiquarian Cookbook.
Call Number
641.5974
Publication Date
2012
Format:
Electronic Resources
Relevance:
0.0277
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